Lasagna Soup

This delectable Lasagna Soup recipe is an easy way to enjoy all the comfort of traditional lasagna with minimal work. It’s saucy, cozy, and sure to be loved by the whole family! Perfect for a weeknight dinner or a gathering with friends, this dish combines all the classic flavors of lasagna into a hearty soup that warms you inside and out.

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time, you can easily whip up this dish even on busy nights.
• Savory Flavors: The combination of beef, tomatoes, and Italian seasoning creates a rich flavor profile that satisfies.
• Comforting Texture: Enjoy the delightful mix of pasta and cheese in each spoonful, reminiscent of your favorite lasagna.
• Versatile Serving Options: This soup is great on its own but can also be paired with garlic bread or a fresh salad.
• Feeding a Crowd: Easily serves 12, making it perfect for family gatherings or meal prep for the week.

Tools and Preparation

To make this delicious Lasagna Soup, you’ll need some essential tools that will streamline your cooking process.

Essential Tools and Equipment

• Large pot or Dutch oven
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large pot or Dutch oven: A spacious pot allows for ample cooking space, ensuring all ingredients simmer evenly.
• Wooden spoon or spatula: Perfect for stirring without scratching your cookware while also helping to combine ingredients thoroughly.
• Measuring cups and spoons: Accurate measurements are key to achieving the best flavors and consistency in your soup.

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Ingredients

• 1-2 tablespoons Olive Oil (or preferred oil)
• 1 pound Ground Beef
• 1 large Onion (diced)
• 4 cloves Garlic (minced)
• 1 (15-ounce can) Diced Tomatoes (don’t drain)
• 1 (15-ounce can) Tomato Sauce (or tomato puree)
• 1/3 cup Tomato Paste (about half of a 6-ounce can)
• 4 cups Chicken Broth
• 1-2 cups Water (to adjust consistency)
• 1 tablespoon Italian Seasoning
• 1 teaspoon Sea Salt (or more as needed to adjust flavor)
• Black Pepper (to taste)
• 8 ounces Bowtie Pasta (uncooked) (*see footnote)
• 1/2 cup Ricotta Cheese
• 2 ounces Mozzarella Cheese (shredded, about 1/2 cup)
• 1/4 cup Parmesan Cheese (shaved, shredded, or fresh grated)
• 1/4 cup Fresh Parsley (chopped)

How to Make Lasagna Soup

Step 1: Cook the Beef

In a large pot over medium heat, add olive oil. Once hot, add ground beef. Cook until browned, breaking it apart with a wooden spoon. Drain excess fat if needed.

Step 2: Sauté Vegetables

Add diced onion and minced garlic to the pot. Sauté for about 3–5 minutes until onions are translucent.

Step 3: Combine Tomatoes and Broth

Stir in diced tomatoes, tomato sauce, tomato paste, chicken broth, Italian seasoning, sea salt, and black pepper. Bring the mixture to a boil.

Step 4: Add Pasta

Once boiling, add uncooked bowtie pasta. Reduce heat to medium-low and simmer for about 10 minutes until pasta is tender.

Step 5: Stir in Cheeses

Remove from heat. Stir in ricotta cheese until well combined. Top with mozzarella and Parmesan cheese before serving.

Step 6: Garnish and Serve

Ladle the soup into bowls and garnish with chopped fresh parsley. Enjoy your comforting bowl of Lasagna Soup!

How to Serve Lasagna Soup

Lasagna soup is a comforting dish that brings the flavors of traditional lasagna in a warm, hearty bowl. It’s perfect for sharing with family and friends, making it a great choice for gatherings.

Comforting Bowls

• Serve in deep bowls for an inviting meal, allowing everyone to scoop up the delicious layers easily.

Fresh Herb Garnish

• Top each serving with chopped fresh parsley for a pop of color and fresh flavor that brightens the dish.

Cheese Toppings

• Offer additional shredded mozzarella or Parmesan cheese on the side so guests can customize their bowls as they wish.

Crusty Bread

• Pair with slices of crusty bread or garlic bread for dipping, enhancing the overall experience of enjoying this soup.

Side Salad

• Complement your meal with a simple green salad dressed lightly in vinaigrette to balance the richness of the soup.

How to Perfect Lasagna Soup

Creating the perfect lasagna soup involves paying attention to detail. Here are some helpful tips to elevate your dish.

• Use quality ingredients: Fresh vegetables and high-quality broth enhance flavor significantly.
• Adjust seasoning carefully: Taste your soup as it cooks and adjust salt and pepper according to preference.
• Add more veggies: For extra nutrition, consider adding chopped spinach or zucchini during cooking.
• Cook pasta separately: If you prefer firmer pasta, cook it separately and add it just before serving to prevent it from becoming mushy.
• Let it sit: Allowing the soup to rest for a few minutes after cooking can improve flavors as they meld together.

Best Side Dishes for Lasagna Soup

Pairing side dishes with lasagna soup can enhance your dining experience. Here are some excellent options to consider.

1. Garlic Bread
   A classic pairing, garlic bread is perfect for dipping into the rich broth of the soup.

2. Caesar Salad
   Crisp romaine lettuce topped with creamy dressing complements the hearty lasagna soup perfectly.

3. Roasted Vegetables
   Seasonal roasted vegetables add a healthy touch, providing both flavor and texture contrast.

4. Caprese Salad
   Fresh mozzarella, tomatoes, and basil create a refreshing side that balances the richness of the soup.

5. Antipasto Platter
   A mix of olives, cheeses, and marinated vegetables offers variety and enhances flavors before enjoying the main dish.

6. Stuffed Mushrooms
   Savory stuffed mushrooms add an elegant touch while still being easy to prepare alongside your main course.

Common Mistakes to Avoid

When preparing your lasagna soup, avoid these common pitfalls to ensure a delicious outcome.

• Skipping the Browning Step: Failing to brown the ground beef and onions can lead to a less flavorful soup. Always take the time to sauté until browned for maximum flavor.
• Overcooking the Pasta: Adding pasta too early can result in mushy noodles. Cook it separately or add it just before serving to maintain its texture.
• Ignoring Seasoning: Not adjusting the seasoning can lead to bland soup. Taste as you go and adjust salt, pepper, and Italian seasoning for the best flavor.
• Using Low-Quality Ingredients: Cheap canned tomatoes or broth can affect the overall taste. Invest in good quality ingredients for a richer sauce.
• Not Allowing Enough Time for Flavors to Develop: Rushing the cooking process can diminish flavors. Allow simmering time to let all ingredients meld together beautifully.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover lasagna soup in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Lasagna Soup

• Freeze in freezer-safe containers or bags.
• It can last up to 3 months in the freezer for optimal freshness.

Reheating Lasagna Soup

• Oven: Preheat oven to 350°F (175°C), place soup in an oven-safe dish, cover with foil, and heat until warmed through.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat on medium power, stirring occasionally until hot.
• Stovetop: Pour into a pot over medium heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some common questions about making lasagna soup.

What is Lasagna Soup?

Lasagna soup is a comforting dish that combines all the flavors of traditional lasagna in a hearty soup form. It’s perfect for a cozy dinner!

How do I make my Lasagna Soup thicker?

To thicken your lasagna soup, reduce the amount of broth or add a bit more tomato paste. You can also let it simmer longer to concentrate flavors.

Can I use different types of pasta for Lasagna Soup?

Yes! While bowtie pasta works great, you can substitute with any pasta shape you prefer. Just adjust cooking times as needed.

How do I store leftovers of Lasagna Soup?

Store leftovers in an airtight container in the refrigerator for up to 3-4 days or freeze them for up to 3 months.

Final Thoughts

This lasagna soup recipe is not only simple but also incredibly versatile. You can customize it with your favorite vegetables or switch up cheeses according to what you have on hand. Try this comforting dish today, and enjoy all the classic flavors of lasagna in a warm bowl!