Honey Mustard Chicken Meal Prep Bowl

The Honey Mustard Chicken Meal Prep Bowl is a delightful and nutritious option for anyone looking to simplify their weekly meal planning. This bowl is not only packed with flavor but also offers a healthy balance of protein, veggies, and carbs. Perfect for lunch or dinner, it’s an ideal choice for busy individuals or families wanting to enjoy a wholesome meal without the fuss.

Why You’ll Love This Recipe

  • Quick Preparation: With just 15 minutes of prep time, you can have this delicious meal ready in no time.
  • Flavorful Sauce: The combination of honey and mustard creates a tasty sauce that enhances the chicken perfectly.
  • Versatile Ingredients: Swap out veggies or grains based on what you have on hand for endless variations.
  • Meal Prep Friendly: This dish keeps well in the fridge for up to 4 days, making it perfect for meal prepping.
  • Nutrient-Rich: Packed with protein from chicken and vitamins from fresh vegetables, it’s a balanced meal choice.

Tools and Preparation

To make your cooking experience smooth and enjoyable, having the right tools is essential. Here’s a quick look at the necessary equipment you’ll need.

Essential Tools and Equipment

  • Skillet
  • Baking sheet
  • Pot
  • Knife

Importance of Each Tool

  • Skillet: Ideal for cooking chicken quickly while achieving a beautiful golden color.
  • Baking sheet: Perfect for roasting vegetables evenly, enhancing their natural sweetness.
  • Pot: Essential for cooking rice to fluffy perfection, ensuring it complements your bowl nicely.
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Ingredients

Prep time: 15 min
Cooking time: 20 min
Servings: 3
Calories per serving: ~540 kcal

For the Chicken

  • 450 g chicken breast, cut into bite-sized pieces
  • 1 tbsp olive oil
  • Salt & pepper

For the Honey Mustard Sauce

  • 2 tbsp whole grain mustard
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice

For the Veggies

  • 1 red bell pepper, sliced
  • 1 cup baby spinach leaves
  • 1 cup cherry tomatoes
  • 1 tsp olive oil
  • Pinch of salt & pepper

For the Rice

  • 1 cup white rice
  • 2 cups water
  • Pinch of salt

How to Make Honey Mustard Chicken Meal Prep Bowl

Step 1: Cook the Rice

Cook rice in salted water until fluffy. This will serve as the base of your meal prep bowl.

Step 2: Roast the Tomatoes

Toss cherry tomatoes with olive oil, salt, and pepper. Place them on a baking sheet and roast in the oven at 200C (400F) for about 10-12 minutes until they are slightly caramelized.

Step 3: Prepare the Chicken

Heat olive oil in a skillet over medium heat. Season chicken pieces with salt and pepper. Cook until golden brown, approximately 5-7 minutes.

Step 4: Add Sauce to Chicken

Stir in honey, mustard, soy sauce, and lemon juice into the skillet. Cook until the sauce thickens and coats the chicken well.

Step 5: Incorporate Bell Peppers

Add sliced bell pepper to the skillet and cook for an additional 2 minutes until slightly tender.

Step 6: Assemble Your Bowl

Serve chicken and bell peppers over a bed of fresh spinach. Add roasted tomatoes on top alongside your fluffy rice.

Notes

You can substitute brown rice or quinoa for added fiber. For more veggie goodness, consider adding zucchini or green beans. These bowls are perfect for meal prepping and can be stored in the fridge for up to 4 days. Enjoy your delicious Honey Mustard Chicken Meal Prep Bowl!

How to Serve Honey Mustard Chicken Meal Prep Bowl

The Honey Mustard Chicken Meal Prep Bowl is a versatile dish that can be enjoyed in various ways. Whether you’re looking for a quick lunch or a hearty dinner, this meal prep bowl can easily adapt to your needs.

Fresh Salad Base

  • Spinach or Kale: Use baby spinach or kale as a fresh base for added nutrients.
  • Mixed Greens: Incorporate mixed greens for a crunchy texture and diverse flavors.

Wrap it Up

  • Whole Wheat Tortilla: Wrap the chicken and veggies in a whole wheat tortilla for a portable meal.
  • Lettuce Wraps: For a low-carb option, use large lettuce leaves to create fresh wraps.

Grain Variations

  • Quinoa: Substitute quinoa for rice to boost protein and fiber content.
  • Brown Rice: Opt for brown rice for extra fiber and a nuttier flavor.

Meal Prep Containers

  • Bento Boxes: Use bento boxes for visually appealing meal prep with separate compartments.
  • Mason Jars: Layer the ingredients in mason jars for easy grab-and-go meals.

How to Perfect Honey Mustard Chicken Meal Prep Bowl

Creating the perfect Honey Mustard Chicken Meal Prep Bowl involves attention to detail and some cooking tips. Here are some suggestions to elevate your dish:

  • Bold Seasoning: Don’t be shy with salt and pepper when seasoning your chicken; it enhances the overall flavor.
  • Thick Sauce: Allow the sauce to thicken on medium heat for better coating on the chicken pieces.
  • Fresh Ingredients: Use fresh veggies right before serving to maintain their crunch and vibrant colors.
  • Batch Cooking: Prepare larger portions of chicken and veggies for easy reheating throughout the week.
  • Taste Testing: Always taste your sauce before serving; adjust sweetness or acidity as needed.
  • Storage Tips: Store in airtight containers to keep your meal prep fresh for up to four days.

Best Side Dishes for Honey Mustard Chicken Meal Prep Bowl

Pairing side dishes with your Honey Mustard Chicken Meal Prep Bowl can enhance the meal’s overall appeal. Here are some great options:

  1. Roasted Sweet Potatoes: These add natural sweetness and are easy to prepare alongside the chicken.
  2. Steamed Broccoli: A healthy green veggie that complements the flavors while providing essential nutrients.
  3. Grilled Asparagus: Simple to make, grilled asparagus adds a smoky flavor that pairs well with honey mustard.
  4. Couscous Salad: A light couscous salad with cucumbers and tomatoes brings freshness and texture.
  5. Cauliflower Rice: For a low-carb option, serve cauliflower rice seasoned with herbs alongside the bowl.
  6. Zucchini Noodles: Spiralized zucchini offers a fun twist with added vegetables without compromising flavor.

Common Mistakes to Avoid

  • Avoid overcooking the chicken. Cook until golden and ensure it’s tender. Overcooked chicken can become dry and tough.
  • Don’t forget to season your ingredients. A pinch of salt and pepper enhances flavors, so never skip this step for the chicken and veggies.
  • Skip the wrong rice type. Using white rice is standard, but brown rice or quinoa adds more fiber. Choose wisely based on your nutritional goals.
  • Be careful with the honey mustard ratio. Balancing honey and mustard is key; too much of one can overpower the dish. Adjust according to taste preferences.
  • Don’t ignore veggie variety. Adding different vegetables like zucchini or green beans can elevate the bowl’s nutrition and flavor profile.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Consume within 4 days for optimal freshness.

Freezing Honey Mustard Chicken Meal Prep Bowl

  • Freeze in individual portions for convenience.
  • Best used within 2 months for best taste.

Reheating Honey Mustard Chicken Meal Prep Bowl

  • Oven: Preheat to 180C (350F). Place in a baking dish covered with foil for even reheating.
  • Microwave: Heat on medium power in 1-minute intervals, stirring between each until hot throughout.
  • Stovetop: Reheat in a skillet over medium heat, stirring frequently until warmed through.

Frequently Asked Questions

What is a Honey Mustard Chicken Meal Prep Bowl?
A Honey Mustard Chicken Meal Prep Bowl is a nutritious meal made with chicken, honey mustard sauce, rice, and fresh vegetables, perfect for meal prepping.

Can I use other proteins instead of chicken?
Yes! You can substitute chicken with turkey, beef, or lamb depending on your preference.

How long does it take to make the Honey Mustard Chicken Meal Prep Bowl?
The total time is approximately 35 minutes: 15 minutes prep and 20 minutes cooking.

Are there vegetarian options for this recipe?
Absolutely! Replace chicken with tofu or chickpeas for a plant-based alternative that still offers great flavor.

Can I add more veggies to the bowl?
Definitely! Feel free to add any veggies you love, such as broccoli, carrots, or snap peas for extra nutrition and flavor.

Final Thoughts

The Honey Mustard Chicken Meal Prep Bowl is not only delicious but also highly versatile. It allows you to customize it with your favorite proteins or vegetables while ensuring a healthy meal option throughout the week. Try making it today!

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Honey Mustard Chicken Meal Prep Bowl

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The Honey Mustard Chicken Meal Prep Bowl is a quick and nutritious option designed for busy individuals and families. Packed with tender chicken, a delicious honey mustard sauce, vibrant vegetables, and fluffy rice, this meal comes together in just 35 minutes. It’s perfect for lunch or dinner and can easily be customized to suit your taste preferences. With the ability to store well in the fridge for up to four days, it’s an ideal choice for meal prep. Enjoy a hearty, balanced meal that makes healthy eating effortless!

  • Author: Shauna
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Serves 3
  • Category: Main
  • Method: Cooking
  • Cuisine: American

Ingredients

Scale
  • 450g chicken breast
  • 1 tbsp olive oil
  • Salt & pepper
  • 2 tbsp whole grain mustard
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice
  • 1 red bell pepper
  • 1 cup cherry tomatoes
  • 1 cup baby spinach
  • 1 tsp olive oil
  • 1 cup white rice
  • 2 cups water
  • Pinch of salt

Instructions

  1. Cook the rice in salted water until fluffy.
  2. Toss cherry tomatoes with olive oil, salt, and pepper; roast at 200C (400F) for 10-12 minutes.
  3. Heat olive oil in a skillet; season chicken with salt and pepper and cook until golden brown (5-7 minutes).
  4. Stir in honey, mustard, soy sauce, and lemon juice; cook until thickened.
  5. Add sliced bell pepper and cook for another 2 minutes.
  6. Assemble by serving chicken and bell peppers over fresh spinach and add roasted tomatoes alongside rice.

Nutrition

  • Serving Size: 1 serving
  • Calories: 540
  • Sugar: 11g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 70g
  • Fiber: 4g
  • Protein: 35g
  • Cholesterol: 100mg

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