BBQ Chicken Mac and Cheese

This BBQ Chicken Mac and Cheese is the ultimate comfort food that brings together the delectable flavors of BBQ chicken with the creamy goodness of mac and cheese. Ideal for family dinners, meal prep, or casual gatherings, this dish is packed with protein and flavor. Its smoky and cheesy profile makes it a standout meal that everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy – With just 25 minutes of total time, you can whip up this delicious meal without breaking a sweat.
  • High in Protein – Each serving offers a generous amount of protein, making it perfect for those looking to fuel their bodies.
  • Family-Friendly – Kids and adults alike will enjoy the rich flavors and comforting texture, making it an all-around favorite.
  • Versatile – Feel free to switch up the cheeses or pasta types to cater to your taste preferences.
  • Meal Prep Friendly – This BBQ Chicken Mac and Cheese holds up well in the fridge, making it great for leftovers or prepped meals.

Tools and Preparation

Before diving into this delightful dish, gather your tools. Having everything ready will streamline your cooking process.

Essential Tools and Equipment

  • Large skillet
  • Saucepan
  • Cooking spoon
  • Measuring cups
  • Colander

Importance of Each Tool

  • Large skillet – Perfect for warming the chicken and mixing in the BBQ sauce, ensuring even heating.
  • Saucepan – Essential for creating a smooth, creamy cheese sauce without any lumps.
  • Colander – Useful for draining pasta efficiently so you can focus on combining ingredients seamlessly.
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Ingredients

To prepare this mouthwatering BBQ Chicken Mac and Cheese, gather the following ingredients:

For the Chicken Mixture

  • 1 lb (450g) chicken breast, cooked and shredded
  • 1 tablespoon olive oil
  • Β½ cup BBQ sauce, your favorite brand
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Β½ teaspoon smoked paprika
  • Salt and pepper, to taste

For the Pasta and Cheese Sauce

  • 8 oz (225g) elbow macaroni or pasta of choice
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup milk, low-fat preferred

For Garnish (Optional)

  • Fresh parsley, chopped

How to Make BBQ Chicken Mac and Cheese

Step 1: Cook the Pasta

Begin by cooking your pasta according to package instructions until al dente. Drain it in a colander and set aside while you prepare the chicken mixture.

Step 2: Prepare the Chicken Mixture

In a large skillet over medium heat:
1. Add olive oil.
2. Add shredded chicken; cook for 2-3 minutes until warmed through.
3. Stir in BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well until chicken is fully coated.

Step 3: Make the Cheese Sauce

In a separate saucepan over medium heat:
1. Heat milk until warm but not boiling.
2. Gradually add cheddar and mozzarella cheese while stirring continuously until melted. The sauce should be smooth.

Step 4: Combine Everything Together

Return to your skillet with the chicken mixture:
1. Add cooked pasta into the cheese sauce; stir to combine thoroughly.
2. Fold in the BBQ chicken mixture until everything is mixed evenly.

Step 5: Season and Serve

Taste your dish:
– Adjust seasoning with more salt or pepper if needed.
Serve hot, garnished with fresh parsley if desired.

Enjoy your deliciously creamy BBQ Chicken Mac and Cheese!

How to Serve BBQ Chicken Mac and Cheese

This BBQ Chicken Mac and Cheese is not only a delicious dish but also versatile in how you can serve it. Here are some suggestions to elevate your meal experience.

Family Style

  • Serve the mac and cheese in a large baking dish, allowing everyone to help themselves. This makes for a cozy and communal dining experience.

Individual Portions

  • For a more refined presentation, serve the mac and cheese in ramekins. This allows for easy portion control and adds a touch of elegance to your table setting.

With a Side Salad

  • Pair with a fresh garden salad topped with your favorite dressing. The crisp vegetables will complement the creamy mac and cheese perfectly.

Topped with Extra BBQ Sauce

  • Drizzle additional BBQ sauce over the top before serving for an extra layer of flavor. This adds a smoky tang that enhances the dish’s taste.

Garnished with Fresh Herbs

  • Sprinkle chopped parsley or chives on top for color and freshness. This simple addition can brighten up the dish visually and add a hint of herbal flavor.

How to Perfect BBQ Chicken Mac and Cheese

To make sure your BBQ Chicken Mac and Cheese turns out perfectly every time, consider these helpful tips.

  • Use freshly cooked chicken – Shredded chicken that is freshly cooked keeps the dish moist and flavorful. Leftover rotisserie chicken works well too!

  • Choose quality cheeses – Opt for high-quality cheddar and mozzarella for maximum creaminess. A mix of cheeses creates depth in flavor.

  • Don’t overcook the pasta – Cook the elbow macaroni just until al dente. It will continue cooking when combined with the cheese sauce, preventing mushiness.

  • Adjust seasoning – Always taste your dish before serving. Adjust salt, pepper, or even garlic powder to suit your preferences better.

  • Add veggies – Incorporate some steamed broccoli or spinach into the dish for added nutrition. It also provides a nice color contrast.

Best Side Dishes for BBQ Chicken Mac and Cheese

When serving BBQ Chicken Mac and Cheese, complementary side dishes can enhance your meal’s overall appeal. Here are some great options:

  1. Coleslaw – A crunchy coleslaw adds freshness and balances out the richness of the mac and cheese.

  2. Garlic Bread – Serve warm garlic bread on the side for dipping into creamy cheese goodness.

  3. Roasted Vegetables – Mixed roasted vegetables like bell peppers, zucchini, and carrots bring vibrant colors and flavors.

  4. Cornbread Muffins – Sweet cornbread muffins offer a delightful contrast to savory mac and cheese.

  5. Baked Beans – Smoky baked beans pair well with BBQ flavors, creating a hearty meal.

  6. Cucumber Salad – A refreshing cucumber salad with vinegar dressing cuts through the richness of the mac and cheese.

  7. Grilled Asparagus – Lightly grilled asparagus adds elegance while providing a nutritious option.

  8. Potato Wedges – Crispy potato wedges seasoned with herbs make for a satisfying crunch alongside your main dish.

Common Mistakes to Avoid

When making BBQ Chicken Mac and Cheese, it’s easy to make a few common errors. Here are some mistakes to watch out for:

  • Not Cooking the Pasta Properly: Undercooking or overcooking the pasta can affect the texture of your dish. Always follow the package instructions for perfect al dente pasta.

  • Using Low-Quality BBQ Sauce: A subpar BBQ sauce can lead to bland flavors. Choose a quality sauce that you enjoy for the best results.

  • Skipping Seasoning: Neglecting to season your chicken and cheese sauce can result in a dull taste. Make sure to season with salt, pepper, and spices to enhance the flavor.

  • Overloading on Cheese: While cheese is delicious, too much can make the dish overly greasy. Stick to the recommended amounts for a creamy yet balanced sauce.

  • Not Mixing Thoroughly: Failing to mix the chicken and pasta well with the cheese sauce can leave dry pockets. Take your time to ensure everything is evenly coated.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • This dish will last up to 3 days in the refrigerator.

Freezing BBQ Chicken Mac and Cheese

  • Place in a freezer-safe container or bag.
  • It can be frozen for up to 3 months for best quality.

Reheating BBQ Chicken Mac and Cheese

  • Oven: Preheat oven to 350Β°F (175Β°C). Transfer to an oven-safe dish, cover with foil, and heat for about 20-25 minutes until warmed through.
  • Microwave: Place in a microwave-safe bowl, cover loosely, and heat for 2-3 minutes, stirring halfway through.
  • Stovetop: Heat in a skillet over medium heat, adding a splash of milk if necessary. Stir until heated through.

Frequently Asked Questions

What can I serve with BBQ Chicken Mac and Cheese?

BBQ Chicken Mac and Cheese pairs well with a fresh green salad or grilled vegetables for a complete meal.

Can I use different types of cheese?

Yes! Feel free to experiment with different cheeses like gouda or pepper jack for added flavor in your BBQ Chicken Mac and Cheese.

How do I make this dish vegetarian?

You can substitute chicken with grilled vegetables or plant-based protein alternatives while using vegetable broth instead of chicken broth.

How spicy is this BBQ Chicken Mac and Cheese?

The spice level depends on the BBQ sauce used. Opt for a mild sauce if you prefer less heat.

Can I meal prep BBQ Chicken Mac and Cheese?

Absolutely! This dish is great for meal prepping. Just store portions in individual containers for quick meals throughout the week.

Final Thoughts

This BBQ Chicken Mac and Cheese is not only delicious but also versatile. You can easily customize it by adding your favorite vegetables or adjusting the spice level. Give this recipe a try; it’s sure to become a new family favorite!

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BBQ Chicken Mac and Cheese

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Indulge in the delightful fusion of flavors with our BBQ Chicken Mac and Cheese, a comforting dish that combines tender chicken smothered in tangy BBQ sauce with creamy, cheesy pasta. Perfect for family dinners or casual gatherings, this recipe delivers a hearty meal packed with protein and flavor. Quick to prepare in just 25 minutes, it’s an excellent choice for busy weeknights or meal prepping. Plus, its versatility allows you to tailor it to your family’s preferences by experimenting with different cheeses or adding vegetables. Bring everyone together around the table for this deliciously satisfying comfort food that’s sure to become a favorite.

  • Author: Shauna
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves 4 people 1x
  • Category: Main
  • Method: Stovetop
  • Cuisine: American

Ingredients

Scale
  • 1 lb cooked and shredded chicken breast
  • 8 oz elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Β½ cup BBQ sauce
  • 1 cup milk
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Β½ teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional)

Instructions

  1. Cook the elbow macaroni according to package instructions until al dente; drain and set aside.
  2. In a large skillet over medium heat, add olive oil and warmed shredded chicken. Stir in BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper until well combined.
  3. In a separate saucepan over medium heat, warm the milk. Gradually add cheddar and mozzarella cheese while stirring continuously until melted and smooth.
  4. Combine the cooked pasta with the cheese sauce, then fold in the BBQ chicken mixture until evenly mixed.
  5. Adjust seasoning if necessary and serve hot.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 530
  • Sugar: 6g
  • Sodium: 850mg
  • Fat: 22g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 56g
  • Fiber: 2g
  • Protein: 34g
  • Cholesterol: 80mg

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