Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

Buttery crescent rolls stuffed with creamy seasoned shredded chicken, cheddar cheese, and green onions make this Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious a standout dish. Perfect for any occasion, from family dinners to game day snacks, these rolls are quick to prepare and incredibly delicious. With just a few simple ingredients, you’ll have a viral recipe that everyone will love!

Why You’ll Love This Recipe

• Quick Preparation: This recipe takes only 25 minutes from start to finish, making it perfect for busy weeknights.
• Family Favorite: With its creamy filling and flaky dough, this dish is sure to please everyone at the table.
• Versatile Serving Options: Enjoy these crescent rolls as an appetizer, main dish, or even meal prep for the week ahead.
• Easy Clean-Up: Using parchment paper ensures minimal mess and easy cleanup after cooking.
• Customizable Filling: Feel free to mix in your favorite herbs or spices to make this recipe uniquely yours.

Tools and Preparation

Before you start cooking, gather all necessary tools and ensure your workspace is ready. Having everything on hand will make the process smoother.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Spoon or spatula

Importance of Each Tool

• Baking sheet: Provides a sturdy surface for baking and allows even heat distribution for perfectly golden rolls.
• Parchment paper: Prevents sticking and makes for an easier clean-up after baking.

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Ingredients

For the Crescent Rolls

• 1 package crescent roll dough (8 rolls)
• 2 cups cooked chicken, shredded
• 1 cup shredded cheddar cheese
• 1/2 cup mayonnaise

For Seasoning

• 1/4 cup chopped green onions
• 1/4 teaspoon garlic powder
• 1/4 teaspoon black pepper

For Topping

• 1/4 cup grated Parmesan cheese
• 1 tablespoon fresh parsley (optional)

How to Make Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy removal of the rolls after baking.

Step 2: Prepare the Filling

In a large bowl, combine the following ingredients:
1. Add shredded chicken.
2. Mix in cheddar cheese.
3. Stir in mayonnaise, green onions, garlic powder, and black pepper until well combined.

Step 3: Assemble the Rolls

Unroll the crescent dough and separate it into 8 triangles on a clean surface.

Step 4: Fill the Dough

Spoon 2–3 tablespoons of the chicken mixture onto the wide end of each triangle.

Step 5: Roll Them Up

Starting from the wide end, roll each crescent towards the pointed end. Tuck in edges slightly to seal in the filling.

Step 6: Bake

Place the filled rolls on your prepared baking sheet. Sprinkle with grated Parmesan cheese for added flavor. Bake for 12–15 minutes or until they are golden brown.

Step 7: Serve

Remove from oven and sprinkle fresh parsley on top if desired. Allow to cool for about 2–3 minutes before serving warm.

Enjoy these delicious Chicken Stuffed Crescent Rolls as a delightful addition to your meal!

How to Serve Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

Serving Chicken Stuffed Crescent Rolls is a delightful experience that can be tailored for any occasion. These rolls are not only delicious but also versatile, making them perfect for gatherings, weeknight dinners, or even as snacks.

For Appetizers

• Mini Rolls: Cut each roll into bite-sized pieces for easy sharing at parties or gatherings.
• Dipping Sauces: Serve with ranch dressing, BBQ sauce, or a spicy aioli for extra flavor.

As Part of a Meal

• With Salad: Pair these rolls with a fresh garden salad or Caesar salad for a balanced meal.
• Alongside Soup: Enjoy them with a bowl of creamy tomato soup or chicken noodle soup for a comforting dinner.

Meal Prep Options

• Frozen Rolls: Prepare and freeze unbaked rolls; bake them straight from the freezer when you need a quick meal.
• Lunchbox Treats: Pack them in lunchboxes with some fruit for a satisfying midday snack.

How to Perfect Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

Perfecting your Chicken Stuffed Crescent Rolls can elevate your cooking. Here are some tips to ensure they turn out great every time.

• Bold Seasoning: Make sure to season your chicken generously. This enhances the flavor profile of the filling.
• Moisture Control: Avoid adding too much mayonnaise to keep the filling from becoming soggy while baking.
• Seal Properly: Ensure that the edges are tucked and sealed well to prevent any filling from leaking out during baking.
• Watch Baking Time: Keep an eye on the rolls during the last few minutes of baking to achieve that perfect golden brown color.
• Experiment with Fillings: Feel free to add other ingredients like spinach or bell peppers to diversify the flavors of your filling.
• Serve Warm: Best enjoyed fresh out of the oven, serve these rolls warm for maximum flavor and texture.

Best Side Dishes for Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

Pairing side dishes with Chicken Stuffed Crescent Rolls can enhance your meal experience. Here are some fantastic options to consider.

1. Crispy Green Beans: Toss fresh green beans in olive oil and roast until crispy for a crunchy complement.
2. Coleslaw: A refreshing coleslaw adds crunch and tanginess that balances the richness of the rolls.
3. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make for a comforting side dish.
4. Roasted Vegetables: A medley of roasted veggies like carrots, zucchini, and bell peppers adds color and nutrition.
5. Caesar Salad: This classic salad brings a crisp texture and creamy dressing that pairs well with savory rolls.
6. Fruit Salad: A light fruit salad offers sweetness and refreshment, perfect alongside rich chicken rolls.

Common Mistakes to Avoid

When making Chicken Stuffed Crescent Rolls, it’s easy to overlook a few key points. Here are some common mistakes to avoid for the best results.

• Using cold ingredients: Make sure your chicken and cheese are at room temperature. Cold ingredients can make it hard to combine the filling properly.
• Overfilling the rolls: Avoid adding too much filling. This can cause the rolls to burst during baking. Stick to 2–3 tablespoons for each roll.
• Skipping the parchment paper: Always line your baking sheet with parchment paper. This prevents sticking and helps achieve perfectly baked rolls.
• Ignoring bake time: Keep an eye on the timer. Baking for too long can result in overcooked, dry rolls. Aim for that golden brown color.
• Not letting them cool: Allow your rolls to cool for a few minutes after baking. This helps set the filling and makes them easier to handle.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

• Wrap each roll individually in plastic wrap or foil.
• Freeze for up to 2 months for optimal freshness.

Reheating Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious

• Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until heated through.
• Microwave: Heat on medium power for about 30-60 seconds, checking frequently.
• Stovetop: Place in a skillet over low heat, cover, and warm until heated through.

Frequently Asked Questions

Here are some common questions about the Chicken Stuffed Crescent Rolls Recipe.

Can I use leftover rotisserie chicken?

Yes! Leftover rotisserie chicken is perfect for this recipe, saving you time on cooking.

How can I make these crescent rolls healthier?

Consider using low-fat mayonnaise and reduced-fat cheese to cut down on calories while keeping flavor intact.

Can I customize the filling?

Absolutely! Feel free to add vegetables like spinach or bell peppers for extra nutrition and flavor.

What should I serve with Chicken Stuffed Crescent Rolls Recipe – Easy & Delicious?

These rolls pair well with a side salad or steamed vegetables for a complete meal.

Final Thoughts

Chicken Stuffed Crescent Rolls are not just easy; they’re also versatile and delicious! You can customize the filling based on your preferences or what you have at home. Give this recipe a try for a quick dinner or as an appetizer at your next gathering!