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Air Fryer Chicken Wings

Air Fryer Chicken Wings

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Air Fryer Chicken Wings are a delightful and healthy treat that will elevate your gatherings and game nights. Ready in just 25 minutes, these wings boast a crispy texture and savory flavor without the guilt of deep frying. Coated in a blend of spices like paprika and garlic powder, they are perfect for serving with your favorite dipping sauces or alongside fresh veggies. Whether you’re hosting a party or enjoying a casual dinner, these air fryer chicken wings are sure to impress your guests and satisfy your cravings.

Ingredients

Scale
  • 1 pound chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • ¾ teaspoon salt
  • 1 tablespoon all-purpose flour
  • 1 tablespoon cornstarch

Instructions

  1. In a large bowl, combine the chicken wings, olive oil, paprika, garlic powder, black pepper, and salt. Massage the mixture into the wings until evenly coated.
  2. In a small bowl, mix the flour and cornstarch together. Sprinkle this over the seasoned wings and toss to coat thoroughly.
  3. Preheat your air fryer to 400°F (200°C). Arrange the wings in a single layer in the air fryer basket, ensuring they are not overcrowded.
  4. Lightly spray with oil for added crispiness. Air fry for 8 minutes, then flip each wing and cook for an additional 8 minutes until golden brown and crispy.

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