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Apple Biscuits with Honey Butter Glaze

Apple Biscuits with Honey Butter Glaze
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Indulge in the warm, comforting flavors of Apple Biscuits with Honey Butter Glaze. These tender, fluffy biscuits are infused with the sweetness of grated apples and aromatic spices, making them a perfect addition to breakfast, brunch, or as a delightful snack. The honey butter glaze adds a luscious finish that elevates their taste, ensuring they become a favorite at family gatherings or cozy mornings at home. Easy to prepare and versatile enough to pair with jams or fresh fruit, these biscuits are sure to impress everyone.

Ingredients

Scale
  • 4 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1 cup cold butter
  • 1/2 cup grated apple
  • 1 cup chilled buttermilk
  • 3 tablespoons unsalted butter for glaze
  • 3 tablespoons honey for glaze
  • pinch of salt for glaze

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, whisk together flour, baking powder, baking soda, sugar, salt, and spices.
  3. Cut in cold butter until the mixture resembles coarse crumbs.
  4. Fold in grated apple and buttermilk until just combined.
  5. Turn dough onto a floured surface and pat down to about 1-inch thickness; cut out rounds with a biscuit cutter.
  6. Bake on a lined baking sheet for 15–20 minutes until golden brown.
  7. For the glaze: mix chilled butter, honey, and a pinch of salt until smooth and brush over warm biscuits.

Nutrition

Find it online: https://wholesomedishes.com/apple-biscuits-with-honey-butter-glaze/

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