Baked Chicken Chimichanga is a delicious and healthier take on the classic Mexican dish, perfect for family dinners or casual gatherings. These crispy, golden rolls are filled with tender shredded chicken, hearty refried beans, and a burst of spices that create a flavor explosion in every bite. With the ease of baking rather than frying, you can enjoy this delightful dish without the excess fat while still achieving that satisfying crunch. Customize the spice level to your liking and serve with an array of toppings for a fun, interactive meal that impresses guests and satisfies cravings.