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Blueberry Thyme Chicken

Blueberry Thyme Chicken

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Indulge in the exquisite flavors of Blueberry Thyme Chicken, a gourmet dish that effortlessly combines sweet blueberries and aromatic thyme. This easy-to-make recipe features succulent chicken breasts enveloped in a rich blueberry sauce, making it a perfect choice for family dinners or special gatherings.

Ingredients

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  • 4 boneless, skinless chicken breasts (6 oz each)
  • Salt and freshly ground black pepper
  • 1 tablespoon olive oil
  • 1 cup fresh blueberries
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon honey
  • 2 teaspoons fresh thyme leaves

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season chicken breasts on both sides with salt and pepper.
  3. In a medium saucepan, combine blueberries, balsamic vinegar, honey, and thyme over medium heat. Smash blueberries with a fork as they cook for about 5 minutes.
  4. Heat olive oil in an oven-safe skillet over medium-high heat and sear chicken for 2-3 minutes per side until golden brown.
  5. Pour the blueberry sauce over the seared chicken.
  6. Transfer the skillet to the oven and bake for 20-25 minutes until the chicken reaches an internal temperature of 165°F (74°C).
  7. Let rest for 3 minutes before serving, drizzling extra sauce on top.

Nutrition

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