Cajun Garlic Chicken with Creamy Mozzarella Alfredo Twisted Pasta
Cajun Garlic Chicken with Creamy Mozzarella Alfredo Twisted Pasta is a delightful blend of zesty Cajun spices and rich, creamy flavors that create an unforgettable dining experience. This dish features tender chicken strips sautéed to perfection and tossed with twisted pasta in a luscious Alfredo sauce made from mozzarella and Parmesan cheese. Ideal for family dinners or casual gatherings, this recipe comes together in just 30 minutes, making it a go-to choice for busy weeknights. Enjoy the comforting combination of cheesy pasta enveloped in savory creaminess, leaving everyone at the table craving more.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Ingredients
Scale
- 1.25 lbs boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tbsp Cajun seasoning (plus extra to taste)
- 1 tsp garlic powder
- Salt & black pepper, to taste
- 12 oz twisted pasta (like rotini or fusilli)
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 oz cream cheese (for extra creaminess)
- Chopped parsley, for garnish
Instructions
- Cook the twisted pasta in salted boiling water until al dente. Drain and reserve some pasta water.
- Season chicken strips with Cajun seasoning, garlic powder, salt, and pepper. Sauté in olive oil until golden brown; set aside.
- In the same skillet, melt butter and sauté minced garlic. Add chicken broth and heavy cream; scrape up any browned bits.
- Stir in cream cheese, mozzarella, and Parmesan until melted and smooth; adjust thickness with reserved pasta water if necessary.
- Combine cooked pasta and chicken with the sauce; toss well to coat.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 plate (about 350g)
- Calories: 650
- Sugar: 3g
- Sodium: 620mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 3g
- Protein: 33g
- Cholesterol: 125mg