Cheesy Halloween Pizza Skulls
Get ready to celebrate Halloween with a fun twist on pizza that everyone will enjoy! Cheesy Halloween Pizza Skulls are not only visually striking but also customizable, making them perfect for parties, family dinners, or festive lunches. Using pre-made pizza dough and a variety of tantalizing fillings, these skull-shaped pizzas are a delightful addition to your spooky celebrations. Kids will love getting involved in the preparation, adding their favorite toppings, and watching as their unique creations bake to golden perfection. Serve them alongside marinara sauce for an extra touch of flavor and fun!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately six servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 13 to 16 ounces of pre-made pizza dough
- 3/4 to 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- Mini turkey pepperoni (6 ounces)
- Black olives (sliced)
- Cooked chicken (chopped)
- Fresh spinach
Instructions
- Preheat your oven to 400°F (200°C) and spray a mini skull baking tin with cooking spray.
- Roll out the pizza dough on a floured surface until about 1/4 inch thick and cut into rectangles.
- Place each rectangle into the skull cavities, layering in sauce, mozzarella cheese, and desired toppings.
- Fold over the dough and pinch to seal tightly.
- Refrigerate while the oven heats up.
- Bake for 16 to 20 minutes or until golden brown. Allow cooling for five minutes before serving with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 4g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg
Find it online: https://wholesomedishes.com/cheesy-halloween-pizza-skulls/