Chicken Apple Sausage Sheet Pan Dinner
Chicken Apple Sausage Sheet Pan Dinner is a delightful and hassle-free meal perfect for busy weeknights. This recipe combines the savory flavors of chicken apple sausage with a medley of roasted vegetables, making it not only tasty but also nutritious. Ideal for family dinners or meal prep, this dish emphasizes autumn-inspired flavors while being gluten-free.
Why You’ll Love This Recipe
- Easy to Prepare: With straightforward steps and minimal cleanup, this dish is perfect for anyone looking to whip up a delicious dinner quickly.
- Flavorful Ingredients: The combination of chicken apple sausage and maple-roasted veggies creates a mouthwatering taste that everyone will enjoy.
- Versatile Meal: This sheet pan dinner can be customized with your favorite vegetables or sides, making it suitable for various dietary preferences.
- Healthy Option: Packed with wholesome ingredients, this meal provides essential nutrients while being low in calories.
- Great for Meal Prep: Cook once and enjoy multiple servings throughout the week, saving time on future meals.
Tools and Preparation
To make your Chicken Apple Sausage Sheet Pan Dinner easier, gather the necessary tools before you start cooking. Having everything on hand will streamline your cooking process.
Essential Tools and Equipment
- Baking sheet
- Sharp knife
- Cutting board
- Mixing bowl
- Measuring spoons
Importance of Each Tool
- Baking sheet: A large baking surface ensures even cooking and easy management of all ingredients in one place.
- Sharp knife: A good knife makes chopping vegetables quick and safe, enhancing your overall cooking experience.
- Mixing bowl: Perfect for combining ingredients before roasting, ensuring each piece is well-coated with seasonings.

Ingredients
For the Sausages
- 4 chicken apple sausages
For the Vegetables
- 24 oz baby potato medley
- 1 cup baby carrots
- 2 small or 1 large broccoli crown
For Seasoning and Roasting
- 3 tbsp olive oil
- 3 tbsp pure maple syrup
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 1/4 tsp paprika
- salt
- pepper
How to Make Chicken Apple Sausage Sheet Pan Dinner
Step 1: Preheat the Oven
Set your oven to 400 degrees Fahrenheit to prepare for roasting all the delicious ingredients.
Step 2: Prepare the Vegetables and Sausage
Start by chopping the baby potatoes, broccoli, and slicing the chicken apple sausage.
Step 3: Toss Veggies in Seasoning
In a mixing bowl, combine chopped potatoes, carrots, 2 tablespoons of olive oil, 1 teaspoon each of garlic powder, and onion powder. Add the paprika, salt, and pepper. Spread this mixture evenly on a large baking sheet. Roast for 20 minutes, stirring halfway through.
Step 4: Prepare Broccoli
While the potatoes are roasting, mix chopped broccoli with 1 tablespoon of olive oil, 1/2 teaspoon each of garlic powder, and onion powder. Season with salt and pepper.
Step 5: Add Broccoli to Roasting Pan
Once the potatoes are cooked, take out the baking sheet. Move the potatoes and carrots to one side and spread the seasoned broccoli on the other side. Roast everything together for another 10 minutes.
Step 6: Incorporate Chicken Sausage
After roasting, create space in the pan by moving some veggies aside. Add sliced chicken apple sausage to the pan. Roast for an additional 20 minutes, mixing halfway through if desired.
Step 7: Final Touch with Maple Syrup
Remove the pan again and drizzle maple syrup over all roasted ingredients. Adjust seasoning with more salt and pepper if needed. Mix well before roasting for another final 10 minutes.
Step 8: Serve and Enjoy!
Once everything is nicely roasted, serve hot. Enjoy this delightful Chicken Apple Sausage Sheet Pan Dinner as a hearty meal!
How to Serve Chicken Apple Sausage Sheet Pan Dinner
Serving Chicken Apple Sausage Sheet Pan Dinner is a delightful experience, as its vibrant colors and aromas make it an appealing dish for any table. You can enhance the meal with various accompaniments and garnishes.
Garnish with Fresh Herbs
- Parsley or Thyme: Sprinkle chopped fresh parsley or thyme over the dish just before serving for added flavor and color.
Pair with a Simple Salad
- Mixed Greens: A light salad of mixed greens dressed in a simple vinaigrette complements the hearty meal, adding freshness and crunch.
Serve with Crusty Bread
- Sourdough or Baguette: Offer slices of crusty bread to soak up the delicious juices from the roasted veggies and sausages.
Add a Flavorful Sauce
- Mustard or BBQ Sauce: Provide a side of your favorite mustard or BBQ sauce for dipping, enhancing the flavors of the chicken sausage.
Include Seasonal Fruit
- Apple Slices: Fresh apple slices or a fruit salad can add a sweet contrast to the savory elements of the dish.
How to Perfect Chicken Apple Sausage Sheet Pan Dinner
To ensure your Chicken Apple Sausage Sheet Pan Dinner turns out perfectly every time, follow these helpful tips.
- Use Fresh Ingredients: Always choose fresh vegetables and high-quality chicken apple sausage for the best flavor.
- Preheat Your Oven: Make sure your oven is fully preheated before placing the sheet pan inside to achieve consistent cooking.
- Cut Vegetables Evenly: Chop all vegetables to similar sizes so they cook evenly during roasting.
- Don’t Overcrowd the Pan: Leave space between ingredients on the sheet pan to allow for proper roasting and caramelization.
- Adjust Seasonings: Don’t be afraid to taste and adjust seasonings, adding more salt, pepper, or spices according to your preference.
- Experiment with Veggies: Feel free to substitute other seasonal vegetables like Brussels sprouts or sweet potatoes for variety.
Best Side Dishes for Chicken Apple Sausage Sheet Pan Dinner
Complement your Chicken Apple Sausage Sheet Pan Dinner with these fantastic side dishes that will enhance your meal experience.
- Garlic Mashed Potatoes: Creamy mashed potatoes seasoned with garlic make a comforting addition to this dish.
- Roasted Brussels Sprouts: Tossed in olive oil and sea salt, these crispy sprouts add a lovely crunch.
- Quinoa Salad: A light quinoa salad mixed with cherry tomatoes and cucumber can add a refreshing touch.
- Crispy Green Beans: Lightly sautéed green beans provide a crisp texture that pairs well with the main dish.
- Butternut Squash Soup: A warm bowl of butternut squash soup brings autumn flavors that complement the sausage dinner nicely.
- Corn on the Cob: Sweet corn on the cob grilled or boiled serves as a delightful side full of natural sweetness.
- Coleslaw: A tangy coleslaw made with cabbage and carrots offers crunch and brightness to balance the meal.
- Roasted Cauliflower Steaks: Seasoned cauliflower steaks add an elegant touch while being easy to prepare.
Common Mistakes to Avoid
Avoiding mistakes can make your Chicken Apple Sausage Sheet Pan Dinner even better! Here are some common pitfalls and how to steer clear of them.
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Skipping the Preheat: Not preheating your oven can lead to uneven cooking. Always set your oven to 400 degrees before starting.
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Overcrowding the Pan: Adding too many ingredients at once can cause steaming instead of roasting. Spread everything out for even cooking and browning.
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Ignoring Seasoning: Neglecting to season your veggies and sausage can result in bland flavors. Use salt, pepper, and spices generously for a tastier dish.
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Not Mixing Ingredients Midway: Forgetting to stir halfway through roasting can lead to unevenly cooked vegetables. Toss everything around at least once for consistent results.
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Rushing the Cooking Time: Cutting the cooking time short may leave you with undercooked ingredients. Follow the recommended times for best texture and flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3-4 days.
- Ensure the dish has cooled down before sealing it to avoid condensation.
Freezing Chicken Apple Sausage Sheet Pan Dinner
- Freeze in a freezer-safe container or bag for up to 2-3 months.
- Label the container with the date for easy tracking.
Reheating Chicken Apple Sausage Sheet Pan Dinner
- Oven: Preheat your oven to 350°F and heat the dish for about 20 minutes until warmed through.
- Microwave: Place a portion in a microwave-safe bowl, cover, and heat on high for 2-3 minutes, stirring halfway.
- Stovetop: Add a splash of broth in a skillet over medium heat, then add your meal. Stir occasionally until heated through.
Frequently Asked Questions
Here are some common questions about the Chicken Apple Sausage Sheet Pan Dinner that might help you!
Can I use other types of sausage?
Yes! You can substitute chicken apple sausage with turkey or beef sausages based on your preference.
How long does it take to prepare this meal?
The total time is about 1 hour and 10 minutes, including prep and cooking time.
Can I customize the vegetables?
Absolutely! Feel free to swap out any veggies with your favorites or what you have on hand.
Is this recipe gluten-free?
Yes, this Chicken Apple Sausage Sheet Pan Dinner is naturally gluten-free as all ingredients are free from gluten-containing grains.
Can I make this ahead of time?
Yes, you can prepare it ahead of time and store it in the fridge or freezer as outlined above!
Final Thoughts
The Chicken Apple Sausage Sheet Pan Dinner is not only delicious but also incredibly versatile. You can easily customize it with different vegetables or spices according to your taste. This recipe is perfect for busy weeknights or meal prep sessions—give it a try today!
Chicken Apple Sausage Sheet Pan Dinner
Enjoy a cozy and nutritious Chicken Apple Sausage Sheet Pan Dinner that combines the delightful flavors of savory chicken apple sausage with an array of roasted vegetables. This hassle-free recipe is perfect for busy weeknights, offering a one-pan solution that minimizes cleanup while maximizing taste. With a medley of baby potatoes, carrots, and broccoli, all roasted to perfection and drizzled with maple syrup for a touch of sweetness, this meal is not only satisfying but also loaded with essential nutrients. It’s a great option for family dinners or meal prep, allowing you to enjoy delicious leftovers throughout the week.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- 4 chicken apple sausages
- 24 oz baby potato medley
- 1 cup baby carrots
- 2 small or 1 large broccoli crown
- 3 tbsp olive oil
- 3 tbsp pure maple syrup
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 1/4 tsp paprika
- salt
- pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Chop the baby potatoes and broccoli. Slice the chicken apple sausages.
- In a mixing bowl, toss chopped potatoes and carrots with 2 tbsp olive oil, garlic powder (1 tsp), onion powder (1 tsp), paprika, salt, and pepper. Spread on a baking sheet.
- Roast for 20 minutes.
- Mix broccoli with remaining olive oil (1 tbsp) and seasonings. After the first roast, add broccoli to the baking sheet alongside the potatoes and carrots.
- Roast for another 10 minutes.
- Create space on the pan and add sliced chicken apple sausage. Roast for an additional 20 minutes.
- Drizzle maple syrup over everything and roast for another final 10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 390
- Sugar: 6g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 21g
- Cholesterol: 70mg
