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Cinnamon Roll Bliss Bars

Cinnamon Roll Bliss Bars

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Indulge in the warm, gooey goodness of Cinnamon Roll Bliss Bars—an irresistible treat perfect for any occasion. These delightful dessert bars feature a luscious cinnamon filling layered between buttery goodness, making them a favorite for brunches, gatherings, or cozy evenings at home. With a quick preparation time of just 45 minutes, you can easily whip up these sweet cinnamon delights without spending hours in the kitchen. They’re not only delicious but also customizable; feel free to add nuts or chocolate chips for an extra touch. Serve them warm or at room temperature and watch as they disappear in no time!

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 ½ teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • ½ cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup brown sugar, packed
  • ½ cup chopped pecans or walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan or line it with parchment paper.
  2. In a bowl, combine flour, granulated sugar, baking powder, and salt until blended.
  3. Add melted butter, eggs, and vanilla extract; mix until just combined.
  4. In another bowl, mix brown sugar and ground cinnamon.
  5. Spread half of the batter into the prepared pan and sprinkle half of the cinnamon mixture on top.
  6. Dollop the remaining batter over the cinnamon layer and swirl gently with a knife.
  7. Bake for 25-30 minutes until golden brown and set in the middle.

Nutrition

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