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Divine Brown Butter Peach Cobbler: 5-Ingredient Magic

Divine Brown Butter Peach Cobbler: 5-Ingredient Magic

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Indulge in the warmth of summer with Divine Brown Butter Peach Cobbler: 5-Ingredient Magic. This easy-to-make dessert showcases the rich, nutty flavor of browned butter paired with juicy, ripe peaches for a comforting treat that will have everyone coming back for more. With only five simple ingredients and less than an hour to prepare and bake, this cobbler is perfect for gatherings, family nights, or simply satisfying your sweet tooth. Serve it warm with a scoop of vanilla ice cream or enjoy it plain—the choice is yours!

Ingredients

Scale
  • 6 ripe peaches, peeled, pitted, and sliced
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar (divided)
  • 1/2 cup milk
  • 1/2 cup unsalted butter (divided)
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a medium saucepan over medium heat, melt 1/2 cup unsalted butter until golden brown and fragrant. Remove from heat.
  3. In a large bowl, mix sliced peaches with 1/2 cup sugar and vanilla extract until well-coated.
  4. Pour the browned butter over the peach mixture and transfer to a greased baking dish.
  5. In another bowl, whisk together flour, remaining sugar, baking powder, and salt. Add milk and melted butter; stir until just combined.
  6. Spoon the batter over the peach mixture evenly.
  7. Bake for 35-45 minutes until the topping is golden brown and bubbly.
  8. Let cool slightly before serving.

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