Easy Sausage Spinach Tortellini Soup

One of my all-time favorite things about fall is soup. It brings warmth and comfort, perfect for cozy evenings or gatherings with friends. This Easy Sausage Spinach Tortellini Soup is not only delicious but also incredibly versatile. Whether you’re preparing a quick weeknight dinner or meal prepping for lunches, this soup has you covered. Plus, it freezes well, making it ideal for busy days. Dive into this hearty bowl of goodness that combines rich flavors and nutritious ingredients!

Why You’ll Love This Recipe

• Quick Preparation: This soup can be on your table in just 15 minutes, making it perfect for busy weeknights.
• Flavorful Ingredients: The combination of chicken sausage, fire-roasted tomatoes, and spices creates a savory, comforting dish.
• Healthy Option: Packed with spinach and beans, it’s a nutritious choice that doesn’t compromise on taste.
• Versatile Meal: Enjoy it as a main course or pair it with crusty bread for a complete meal.
• Freezer-Friendly: Make a big batch and freeze leftovers for those days when cooking feels like too much.

Tools and Preparation

Before you get started on this delicious soup, gather your tools to make the process smooth. Having the right equipment will ensure that everything comes together perfectly.

Essential Tools and Equipment

• Large soup pot
• Wooden spoon
• Measuring cups and spoons
• Cutting board
• Knife

Importance of Each Tool

• Large soup pot: A spacious pot allows for even cooking and easy stirring of all ingredients without splashing.
• Wooden spoon: Perfect for mixing ingredients gently without scratching the pot’s surface.
• Measuring cups and spoons: Accurate measurements are key to achieving the right flavor balance in your soup.

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Ingredients

To make this delightful Easy Sausage Spinach Tortellini Soup, gather the following ingredients:

• 3 tbsp olive oil
• 1 15 oz can of tomato sauce
• 1 48 oz chicken broth + 1 8oz chicken broth
• 2 14.5 oz cans of fire-roasted tomatoes
• 1 15 oz can of white cannellini beans (drained & rinsed)
• 2 8 oz packages of tortellini (cheese or spinach)
• 8 chicken sausage links (cut into rings about 1/8 inch thick)
• 1/2 yellow onion, diced
• 3 garlic cloves, minced
• 1 cup spinach
• 1 1/2 tsp basil
• 2 tsp salt
• 1 tsp cumin
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 tsp Chile Con Carne Seasoning
• ^^ if you don’t have that I would do 1/4 paprika (oregano, chili powder — however that spice is phenomenal! Worth purchasing)
• 1 tbsp arrowroot powder + 2 tbsp warm water
• 1/2 cup half & half

How to Make Easy Sausage Spinach Tortellini Soup

Step 1: Sauté the Aromatics

In a large soup pot, add the olive oil and turn it to medium heat. Next, add in the diced onion and minced garlic. Let them simmer until they start to brown, about 3–4 minutes. Then, add in the sliced chicken sausages and cook for an additional few minutes. Mix in cumin, basil, and salt over the sausages. Cook for another 2–3 minutes while stirring to combine.

Step 2: Combine Ingredients

Add the tomato sauce, fire-roasted tomatoes, chicken broth (both sizes), remaining basil, salt, garlic powder, onion powder, and Chile Con Carne seasoning to the pot. Stir well to combine everything thoroughly. Bring the mixture to a boil before covering it with a lid. Reduce heat to simmer and let it cook for at least one hour; two to three hours is even better!

Step 3: Cook Tortellini

Once your soup has simmered sufficiently, add in the tortellini and bring back to a boil. Reduce heat again and allow it to simmer for about five minutes so that the tortellini cooks through. Afterward, lower the heat again.

Step 4: Thicken and Serve

Stir in half & half along with broken spinach pieces and drained beans into the pot. In a small dish, mix arrowroot powder with warm water until smooth; then add it into the soup while stirring continuously over medium heat until it reaches your desired thickness (about one or two minutes). Let everything simmer on low until you’re ready to serve! When you’re set to enjoy your soup, sprinkle fresh basil on top and add cheese like parmesan if desired.

With these simple steps, you’ll have a delicious Easy Sausage Spinach Tortellini Soup that’s perfect for any occasion!

How to Serve Easy Sausage Spinach Tortellini Soup

Serving Easy Sausage Spinach Tortellini Soup is all about enhancing its delicious flavors while providing a satisfying meal experience. Here are some ideas to elevate your soup serving:

With Fresh Bread

• Crusty Baguette: A sliced baguette pairs perfectly with the soup, allowing for delightful dipping.
• Garlic Bread: Adds a flavorful touch and complements the savory elements of the soup.

Top with Fresh Herbs

• Basil Leaves: Chopped fresh basil sprinkled on top adds freshness and color.
• Parmesan Cheese: Grated parmesan enhances the richness and provides a savory contrast.

Accompany with Salad

• Mixed Greens Salad: A light salad with vinaigrette gives a refreshing balance to the hearty soup.
• Caesar Salad: The creamy dressing and crunchy croutons provide a nice texture contrast.

Serve in Bowls

• Individual Bowls: Presenting the soup in individual bowls allows for personal customization with toppings.
• Bread Bowls: For a fun twist, serve in bread bowls for an edible vessel.

How to Perfect Easy Sausage Spinach Tortellini Soup

Perfecting your Easy Sausage Spinach Tortellini Soup is simple with these helpful tips. Follow along to elevate your cooking skills.

• Use Quality Ingredients: Fresh vegetables and high-quality chicken sausage will enhance the overall flavor.
• Simmer Longer for Depth: Allow the soup to simmer longer than an hour to develop richer flavors and aromas.
• Adjust Seasonings: Taste as you go! Feel free to adjust spices according to your preference for heat and flavor.
• Add More Greens: For added nutrition, consider incorporating kale or Swiss chard along with spinach.
• Customize Tortellini: Experiment with different types of tortellini, such as those filled with mushrooms or roasted vegetables, for varied taste profiles.

Best Side Dishes for Easy Sausage Spinach Tortellini Soup

Pairing side dishes with your Easy Sausage Spinach Tortellini Soup can create a well-rounded meal. Here are some excellent options:

1. Garlic Knots: These buttery, garlic-infused knots are perfect for soaking up the delicious broth.
2. Caprese Salad: A refreshing salad of tomatoes, mozzarella, and basil adds brightness to your meal.
3. Stuffed Bell Peppers: These can be filled with rice or quinoa, making them hearty yet healthy accompaniments.
4. Roasted Vegetables: Seasonal veggies roasted until caramelized can add depth and flavor alongside your soup.
5. Quinoa Salad: A light quinoa salad tossed with lemon dressing offers a nutritious contrast.
6. Cheesy Flatbread: This warm, cheesy option is delightful alongside a bowl of comforting soup.

Common Mistakes to Avoid

When making Easy Sausage Spinach Tortellini Soup, it’s vital to avoid common pitfalls that can affect the flavor and texture of your dish.

• Using the wrong type of sausage: Opt for chicken, turkey, or lamb sausages instead of pork. This keeps the soup flavorful while adhering to dietary preferences.
• Not simmering long enough: Allow the soup to simmer for at least one hour. This enhances the flavors and makes every bite delicious.
• Skipping the seasoning adjustments: Taste your soup as it cooks! Adjust seasonings like salt and basil according to your preference for a more personalized flavor.
• Overcooking the tortellini: Cook tortellini only for about 5 minutes after adding them to the soup. Overcooking can lead to mushy pasta.
• Neglecting to add fresh ingredients last: Add spinach and any fresh herbs towards the end of cooking. This helps maintain their vibrant color and nutritional value.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• The soup stays fresh for up to 3-4 days in the refrigerator.

Freezing Easy Sausage Spinach Tortellini Soup

• Use freezer-safe containers or heavy-duty freezer bags.
• This soup can be frozen for up to 3 months; just remember to leave some space at the top of containers for expansion.

Reheating Easy Sausage Spinach Tortellini Soup

• Oven: Preheat to 350°F (175°C) and place in an oven-safe dish covered with foil. Heat for about 20-25 minutes or until warmed through.
• Microwave: Place in a microwave-safe bowl, cover, and heat on medium power for 2-3 minutes. Stir halfway through for even heating.
• Stovetop: Pour into a saucepan over medium heat. Stir occasionally until heated thoroughly, about 5-7 minutes.

Frequently Asked Questions

Here are some common questions about Easy Sausage Spinach Tortellini Soup that may help you in your cooking journey.

Can I use different types of tortellini in this recipe?

Yes, you can use any tortellini you like! Cheese or spinach tortellini works great, but feel free to experiment with other varieties.

How can I customize my Easy Sausage Spinach Tortellini Soup?

You can add vegetables like carrots or bell peppers or swap in different proteins like shredded chicken or ground turkey for variety.

Is this soup healthy?

Absolutely! With plenty of vegetables, lean sausage, and beans, this soup is a nutritious option packed with protein and fiber.

Can I make this soup vegetarian?

Yes! Simply omit the sausage and replace it with plant-based sausage or additional beans for protein.

How long does it take to prepare Easy Sausage Spinach Tortellini Soup?

The prep time is quick—about 5 minutes—and cooking takes around 1 hour. So you’ll have a hearty meal ready in no time!

Final Thoughts

Easy Sausage Spinach Tortellini Soup is not only comforting but also incredibly versatile. You can easily adjust ingredients based on what you have on hand or your family’s preferences. Whether it’s a cozy family dinner or meal prep for lunches, this soup is sure to satisfy!