Elegant Blue Cheese Stuffed Pears
Indulge in the delightful flavors of Elegant Blue Cheese Stuffed Pears, a sophisticated appetizer that seamlessly marries the sweetness of ripe pears with the rich tang of blue cheese and the crunch of toasted walnuts. This dish not only impresses with its stunning presentation but also brings a unique flavor profile to your dining table. Perfect for dinner parties, holiday gatherings, or a cozy night in, these stuffed pears are simple to prepare and will surely be a hit among your guests. With just a few ingredients and easy steps, you can create an elegant treat that showcases seasonal fruits in a gourmet style.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Gourmet
Ingredients
Scale
- 2 ripe pears
- 4 oz crumbled blue cheese
- 1/4 cup chopped walnuts
- 1 tbsp honey (plus extra for drizzling)
- 1 tbsp balsamic vinegar
- Ground black pepper to taste
- Fresh thyme sprigs for garnish
Instructions
- Preheat your oven to 375°F (190°C). Slice pears in half vertically and remove the core.
- In a dry skillet over medium heat, toast walnuts for about 3-5 minutes until fragrant. Chop once toasted.
- In a mixing bowl, combine crumbled blue cheese and toasted walnuts. Add 1 tablespoon of honey if desired.
- Generously fill each pear half with the cheese-walnut mixture.
- Drizzle honey and balsamic vinegar over the stuffed pears and sprinkle with ground black pepper.
- Place on a baking sheet and bake for 15-20 minutes until tender and cheese is melted.
- Garnish with fresh thyme sprigs before serving warm.
Nutrition
- Serving Size: 1 pear half (85g)
- Calories: 160
- Sugar: 10g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg