Fall Fruit Salad
This Fall Fruit Salad is a vibrant celebration of autumn, combining crisp apples, juicy blackberries, and sweet grapes, all drizzled with a homemade cinnamon orange dressing. Ideal for any occasion—from family gatherings to casual meals—this dish not only brings a splash of color to your table but also fills it with the delicious essence of fall. With its refreshing flavors and nutritious ingredients, this salad is sure to become a favorite in your seasonal repertoire.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 orange (for zest and juice)
- 2 tablespoons maple syrup
- 3/4 teaspoon ground cinnamon
- 16 ounces red seedless grapes
- 12 ounces blackberries
- 1 cup chopped pecans
- 2 large sweet apples
Instructions
- Prepare the dressing by mixing the zest and juice of one orange with maple syrup and ground cinnamon in a large bowl. Whisk until combined.
- Add the red seedless grapes and blackberries to the dressing. Cube the sweet apples and add them as well. Toss everything gently to coat with the dressing.
- Serve immediately for optimal freshness or refrigerate until ready to serve.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 190
- Sugar: 22g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://wholesomedishes.com/fall-fruit-salad/