Halloween Graveyard Cupcakes
Indulge in the Halloween spirit with these delightful Halloween Graveyard Cupcakes! Perfectly spook-tacular for any festive gathering, these chocolate cupcakes are filled with a creamy Oreo cheesecake center and topped with rich chocolate buttercream. Each cupcake is transformed into an eerie graveyard scene with Biscoff biscuit gravestones and crushed Oreo soil, making them as fun to decorate as they are to eat. Impress your guests with this unique treat that combines creativity and indulgence in every bite.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 Lotus biscoff biscuits
- 150 g dark chocolate (melted)
- 175 g baking spread or unsalted butter (softened)
- 175 g caster sugar
- 3 large eggs
- 150 g self-raising flour
- 25 g cocoa powder
- 115 g full-fat cream cheese
- 165 g icing sugar
- 15 g Oreos (crushed)
- 1/8 tsp vanilla extract
- 100 g butter (softened, unsalted)
- 35 g cocoa powder
- 1–2 tsp milk
- 25 g butter (softened, unsalted)
- 50 g icing sugar
- Green food coloring
- 35 g Oreos (crushed)
Instructions
- Prepare the biscuits by snapping off a third of each and dipping in melted dark chocolate. Set on baking paper to harden.
- Preheat the oven to 140C Fan/160C/325F/Gas Mark 3 and line a cupcake tin.
- In a large bowl, beat together the baking spread and caster sugar until fluffy. Add eggs one at a time, mixing well after each addition.
- Fold in flour, cocoa powder, and baking powder until just combined. Fill cupcake cases evenly with batter.
- Bake for 25–30 minutes until a skewer comes out clean; let cool completely.
- Mix cream cheese, icing sugar, and crushed Oreos for the filling; core cooled cupcakes and fill with the mixture.
- Prepare chocolate buttercream by mixing softened butter, cocoa powder, and icing sugar; add milk until smooth.
- Decorate cupcakes with buttercream, insert biscuit gravestones, sprinkle crushed Oreos around, and pipe green buttercream grass.
Nutrition
- Serving Size: 1 cupcake (120g)
- Calories: 350
- Sugar: 32g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Find it online: https://wholesomedishes.com/halloween-graveyard-cupcakes/