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Homemade Vanilla Cinnamon Milk Tea – Warm & Cozy Recipe

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Discover the cozy comfort of Homemade Vanilla Cinnamon Milk Tea, a delightful brew that wraps you in warmth and flavor with every sip. Perfect for any season, this easy-to-make drink combines the aromatic essence of vanilla and cinnamon with creamy milk, creating a rich and inviting beverage that’s ideal for chilly evenings or leisurely afternoons. Whether you’re unwinding after a long day or entertaining guests, this recipe is sure to become a cherished favorite in your household. Customize it to suit your taste by adjusting sweetness or experimenting with different types of milk. Enjoy this deliciously spiced tea warm or iced, making it a versatile addition to your drink repertoire.

Ingredients

Scale
  • 2 cups of milk (dairy or plant-based)
  • 1 tablespoon of loose black tea (or 2 black tea bags)
  • 1 teaspoon of vanilla extract
  • 1 cinnamon stick (or ½ teaspoon ground cinnamon)
  • 1 tablespoon of honey (or sweetener of choice)
  • ¼ teaspoon ground nutmeg (optional)

Instructions

  1. In a saucepan over medium heat, warm the milk without boiling.
  2. Once warmed, add the loose black tea and cinnamon stick; stir gently.
  3. Simmer on low heat for 5-7 minutes to infuse flavors.
  4. Remove from heat and mix in vanilla extract, honey, and nutmeg if using.
  5. Strain into mugs if using loose tea; serve warm and enjoy!

Nutrition

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