Hot Buttered Apple Sauce
Warm up your chilly days with a bowl of Hot Buttered Apple Sauce, a delightful treat that captures the essence of cozy fall evenings. With just four simple ingredients, this comforting sauce tastes just like a slice of warm apple pie. Perfect for family gatherings or as a sweet addition to any meal, it’s versatile enough to serve over pancakes, desserts, or enjoy on its own. This easy recipe is a must-try for anyone looking to add a touch of warmth and sweetness to their dining experience.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 12 fresh Fuji apples
- 2 cups water
- 1 to 2 tablespoons butter
- Pinch of ground cinnamon
- Pinch of ground nutmeg
Instructions
- Peel and chop the apples into chunks.
- Place the apple chunks in a large pot with a tight-fitting lid.
- Add the water over the chopped apples.
- Bring to a slow simmer over medium heat, then cover and reduce to low.
- Cook for about 1 hour, stirring occasionally until the sauce thickens and apples are tender.
- Break up large chunks with a spoon before serving hot, optionally topping with butter and spices.
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 110
- Sugar: 20g
- Sodium: 2mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://wholesomedishes.com/hot-buttered-apple-sauce/