Marry Me’ Tuscan Chicken Gnocchi Soup

Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laid-back weekend? Look no further—this Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! This creamy soup is packed with wholesome ingredients, ensuring every spoonful brings comfort and joy. Perfect for cozy dinners or gatherings, it stands out with its bold flavors and delightful textures.

Why You’ll Love This Recipe

  • Quick and Easy: With just 30 minutes from prep to table, this soup suits busy weeknights perfectly.
  • Flavorful Comfort: The combination of chicken, gnocchi, and Tuscan spices creates a rich and satisfying taste that will please all palates.
  • Versatile Meal: This dish can be served as a hearty main course or paired with a salad for a lighter option.
  • Family-Friendly: Kids love the gnocchi and creamy texture, making it an ideal choice for family dinners.
  • Customizable Ingredients: Feel free to add in seasonal vegetables or adjust the spices to suit your taste.

Tools and Preparation

Preparing your Marry Me’ Tuscan Chicken Gnocchi Soup can be effortless with the right tools. Gather your equipment before you start cooking to streamline the process.

Essential Tools and Equipment

  • Large pot
  • Wooden spoon
  • Measuring cups and spoons
  • Whisk
  • Ladle

Importance of Each Tool

  • Large pot: Essential for cooking the soup evenly without splatters.
  • Wooden spoon: Great for stirring without scratching your pot’s surface.
  • Measuring cups and spoons: Ensure precise ingredient measurements for consistent results.
  • Whisk: Helps combine ingredients smoothly, especially when adding flour to thicken the soup.
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Ingredients

To make your Marry Me’ Tuscan Chicken Gnocchi Soup, you will need the following ingredients:

Protein and Base

  • 2 cups cooked + shredded organic chicken breasts

Fats

  • 1 Tbsp Extra virgin olive oil
  • 2 Tbsps unsalted butter

Gnocchi

  • 1 (16 oz.) package potato gnocchi, homemade or store-bought

Aromatics

  • 4 garlic cloves, minced

Liquids

  • 4 cups organic chicken stock
  • 1 1/2 cups organic heavy cream

Thickeners & Seasoning

  • 3 Tbsps organic all-purpose flour
  • 1 1/2 Tbsps Tuscan Marry Me blend
  • 1 tsp sea salt

Add-ins

  • 5-6 organic sundried tomatoes
  • 1 Tbsp tomato paste, organic

Acidity & Freshness

  • 3 Tbsps cooking apple vinegar (you can substitute with chicken stock if desired)
  • 1/2 lemon, freshly-squeezed

Greens

  • 1 cup chopped organic kale, frozen or fresh

Cheese & Optional Ingredients

  • 1 cup freshly-grated parmesan
  • 1-2 cups tomatoes, optional (you can use my Roasted Herb Tomatoes recipe)

Side

  • 1 Homemade Texas Toast Garlic Bread

How to Make Marry Me’ Tuscan Chicken Gnocchi Soup

Step 1: Sauté Aromatics

In a large pot over medium heat, add the extra virgin olive oil and unsalted butter. Once melted, sauté the minced garlic until fragrant but not browned.

Step 2: Create the Base

Add the all-purpose flour to the pot. Stir continuously for about 2 minutes to form a roux. Gradually whisk in the chicken stock until smooth.

Step 3: Add Chicken and Seasonings

Stir in the shredded chicken, Tuscan Marry Me blend, sea salt, sundried tomatoes, and tomato paste. Allow it to simmer for about 5 minutes.

Step 4: Incorporate Creamy Elements

Reduce heat to low; add heavy cream along with apple vinegar (or chicken stock). Mix well until combined.

Step 5: Cook Gnocchi

Add potato gnocchi into the mixture. Cook according to package instructions or until they float to the top.

Step 6: Finish with Greens and Cheese

Stir in chopped kale and freshly grated parmesan. Allow it to simmer for an additional few minutes until everything is heated through.

Step 7: Serve Hot!

Ladle your delicious soup into bowls. Squeeze fresh lemon juice over each serving before enjoying with homemade Texas Toast Garlic Bread on the side!

How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup

Serving Marry Me’ Tuscan Chicken Gnocchi Soup is an opportunity to enhance the meal with delightful accompaniments. This soup is rich and creamy, making it a perfect centerpiece for a cozy family dinner or a casual gathering with friends.

With Homemade Garlic Bread

  • Enjoy the soup with warm, crunchy garlic bread for dipping. The bread soaks up the creamy broth beautifully.

Topped with Fresh Herbs

  • Sprinkle fresh parsley or basil on top before serving. This adds a pop of color and freshness that complements the flavors.

Accompanied by a Side Salad

  • Pair the soup with a light side salad. A simple mix of greens, cherry tomatoes, and a vinaigrette balances the richness of the soup.

Garnished with Grated Cheese

  • For cheese lovers, adding freshly grated Parmesan on top enhances flavor and adds a delightful texture.

With Crusty Artisan Bread

  • Serve alongside crusty artisan bread. It’s perfect for those who love to scoop up every last bit of soup.

In Individual Bowls

  • Presenting the soup in individual bowls creates an inviting atmosphere. Add personal touches like a sprinkle of cheese or herbs for each guest.

How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup

Making Marry Me’ Tuscan Chicken Gnocchi Soup is easy, but a few tips can elevate your dish to perfection. Follow these suggestions for guaranteed success.

  • Use Quality Ingredients: Opt for organic chicken and fresh vegetables to enhance flavor and nutrition.

  • Balance Your Flavors: Adjust seasoning as needed. A splash of lemon juice can brighten up the flavors if it tastes too rich.

  • Cook Gnocchi Separately: If using store-bought gnocchi, cook it separately before adding it to the soup to prevent it from becoming mushy.

  • Adjust Creaminess: For a lighter version, substitute some heavy cream with chicken stock or use less cream without sacrificing flavor.

  • Let It Simmer: Allow the soup to simmer gently; this helps meld all flavors together beautifully.

  • Serve Hot: Always serve the soup hot for the best taste experience.

Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup

Complementing your Marry Me’ Tuscan Chicken Gnocchi Soup with side dishes can create a well-rounded meal. Here are some great options:

  1. Caesar Salad: A classic Caesar salad adds crisp romaine lettuce and crunchy croutons, providing a refreshing contrast.

  2. Garlic Roasted Vegetables: Roasted seasonal vegetables seasoned with garlic make an excellent side, enhancing nutritional value and flavor.

  3. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze offer a light yet satisfying pairing.

  4. Stuffed Peppers: Bell peppers stuffed with quinoa and veggies create a hearty side that complements the soup’s richness.

  5. Cornbread Muffins: Sweet cornbread muffins provide a delightful texture and flavor contrast when enjoyed alongside the soup.

  6. Bruschetta Platter: A selection of bruschetta topped with tomatoes, basil, and olive oil provides variety and vibrant flavors that pair well with the soup.

  7. Roasted Potatoes: Crispy roasted potatoes seasoned simply add substance without overpowering the main dish.

  8. Zucchini Fritters: Lightly fried zucchini fritters add crunch and earthiness that matches well with creamy soups like this one.

Common Mistakes to Avoid

Making the perfect ‘Marry Me’ Tuscan Chicken Gnocchi Soup can be simple, but there are common pitfalls. Here are some mistakes to steer clear of:

  • Skipping the seasoning: Failing to add salt and spices can lead to bland soup. Always taste and adjust seasoning during cooking.
  • Using cold ingredients: Adding cold chicken stock or cream can shock the soup. Warm them up slightly for a smoother blend.
  • Overcooking the gnocchi: Cooking gnocchi for too long makes them mushy. Follow package instructions or cook until they float for optimal texture.
  • Neglecting vegetable prep: Not chopping vegetables evenly can cause uneven cooking. Ensure your kale and tomatoes are cut into similar sizes.
  • Ignoring simmer time: Rushing the simmering process can affect flavor development. Allow the soup to simmer gently for at least 20 minutes.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow the soup to cool completely before sealing it.

Freezing Marry Me’ Tuscan Chicken Gnocchi Soup

  • Freeze in freezer-safe containers for up to 3 months.
  • Leave space at the top of containers as soup expands when frozen.

Reheating Marry Me’ Tuscan Chicken Gnocchi Soup

  • Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 20 minutes.
  • Microwave: Heat in short bursts, stirring in between until hot throughout.
  • Stovetop: Simmer over low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about ‘Marry Me’ Tuscan Chicken Gnocchi Soup:

Can I make this soup gluten-free?

Yes! Use gluten-free gnocchi and all-purpose flour alternatives like almond flour or a gluten-free blend.

How can I customize my Marry Me’ Tuscan Chicken Gnocchi Soup?

Feel free to add vegetables like spinach or carrots, or switch proteins by using turkey instead of chicken.

Is this soup suitable for meal prep?

Absolutely! It stores well and tastes great after sitting in the fridge, making it perfect for meal prepping.

What type of gnocchi should I use?

You can use homemade or store-bought potato gnocchi. Delallo foods is a great option!

How long does this soup take to prepare?

The total time is about 30 minutes, including both prep and cooking time.

Final Thoughts

‘Marry Me’ Tuscan Chicken Gnocchi Soup is not only delicious but also versatile. You can easily customize it with different vegetables or proteins based on your preferences. It’s perfect for weeknight dinners or leisurely weekends, so give it a try and enjoy a comforting bowl of goodness with your family!

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Marry Me’ Tuscan Chicken Gnocchi Soup

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Marry Me’ Tuscan Chicken Gnocchi Soup is a cozy, creamy delight that brings warmth and comfort to any table. This one-pot wonder combines tender, shredded chicken with pillowy gnocchi, aromatic herbs, and a blend of rich flavors that will have your family asking for seconds. Perfect for busy weeknights or leisurely weekends, this dish not only satisfies cravings but also allows for customization with seasonal vegetables. Serve it alongside homemade garlic bread for the ultimate hearty meal.

  • Author: Shauna
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves approximately 6 people 1x
  • Category: Dinner
  • Method: One-pot cooking
  • Cuisine: Italian

Ingredients

Scale
  • 2 cups cooked & shredded organic chicken breasts
  • 1 package (16 oz.) potato gnocchi
  • 4 cups organic chicken stock
  • 1.5 cups organic heavy cream
  • 1 cup chopped organic kale
  • 4 garlic cloves, minced
  • 1 tbsp extra virgin olive oil
  • 2 Tbsps unsalted butter
  • 3 tbsp organic all-purpose flour
  • 1.5 tbsp Tuscan Marry Me blend
  • Sea salt to taste
  • 56 organic sundried tomatoes
  • 1 tbsp organic tomato paste
  • 3 tbsp cooking apple vinegar
  • 1/2 lemon, freshly-squeezed
  • 1 cup freshly-grated parmesan
  • 1 Homemade Texas Toast Garlic Bread

Instructions

  1. In a large pot over medium heat, combine olive oil and butter. Add minced garlic and sauté until fragrant.
  2. Stir in flour to create a roux; cook for about 2 minutes.
  3. Gradually whisk in chicken stock until smooth.
  4. Add shredded chicken, Tuscan spices, sundried tomatoes, and tomato paste; simmer for 5 minutes.
  5. Lower heat and mix in heavy cream and apple vinegar.
  6. Add gnocchi and cook as per package instructions until they float.
  7. Stir in kale and grated Parmesan; simmer briefly before serving hot.

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 70mg

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