Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a delightful dish that brings comfort food to a whole new level. This creamy pasta is perfect for family dinners, gatherings, or a cozy night in. The combination of tender chicken, flavorful garlic butter, and rich cheeses creates a luxurious experience that will impress your guests and satisfy your cravings.

Why You’ll Love This Recipe

  • Easy to Prepare: With straightforward steps, you can whip up this delicious meal in just 30 minutes.
  • Flavor Explosion: The blend of Cajun seasoning and creamy cheeses elevates the taste, making each bite irresistible.
  • Versatile: Perfect for weeknight dinners or special occasions, this dish works for any meal.
  • Crowd-Pleaser: With its rich flavors and comforting textures, it’s sure to satisfy both kids and adults alike.
  • Leftover Friendly: Enjoy the delicious flavors again with easy reheating options for lunch or dinner the next day.

Tools and Preparation

Before you start cooking, gather the essential tools you’ll need for this recipe. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Large skillet
  • Pot for boiling pasta
  • Mixing bowls
  • Whisk
  • Measuring spoons and cups
  • Serving dish

Importance of Each Tool

  • Large skillet: Ideal for cooking chicken evenly while allowing ample space for the sauce.
  • Pot for boiling pasta: Ensures that your bowtie pasta cooks perfectly al dente without overcrowding.
  • Whisk: Essential for combining ingredients smoothly, especially when creating the creamy sauce.
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Ingredients

For the Chicken

  • 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 tbsp olive oil
  • 4 tbsp butter, divided
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper

For the Pasta & Sauce

  • 1 lb bowtie pasta
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp all-purpose flour
  • 1/4 cup milk
  • Salt to taste
  • Optional: pinch of red pepper flakes

How to Make Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Step 1: Prepare the Chicken

First, prepare the chicken. In a large bowl:
1. Toss the chicken cubes with olive oil, Cajun seasoning, smoked paprika, salt, and pepper.
2. Heat 2 tablespoons of butter in a large skillet over medium-high heat.
3. Add the seasoned chicken and cook until golden brown and cooked through, about 6-8 minutes.
4. Remove the chicken from the skillet and set aside.

Step 2: Cook the Pasta

While the chicken is cooking:
1. Cook the bowtie pasta according to package directions until al dente.
2. Drain the pasta and set aside.

Step 3: Make the Cheesy Sauce

In the same skillet:
1. Melt remaining 2 tablespoons of butter over medium heat.
2. Add minced garlic and cook until fragrant, about 1 minute.
3. In a small bowl, whisk together flour and milk until smooth.
4. Pour this mixture into the skillet with garlic butter; whisk constantly until it thickens slightly (about 1-2 minutes).
5. Slowly pour in chicken broth and heavy cream while whisking constantly to prevent lumps.
6. Bring to a simmer; then reduce heat to low.
7. Add softened cream cheese, 3/4 cup mozzarella cheese, and Parmesan cheese; stir until melted and smooth.

Step 4: Combine Pasta and Chicken

  1. Season sauce with salt to taste and add red pepper flakes if desired.
  2. Add cooked pasta to sauce; toss to coat evenly.
  3. Gently fold in cooked chicken.

Step 5: Serve

  1. Transfer mixture to a large serving dish or individual bowls.
  2. Sprinkle remaining 1/4 cup mozzarella cheese on top.
  3. Broil in oven on low for 2-3 minutes until cheese is melted and bubbly.
  4. Serve immediately and enjoy!

How to Serve Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Serving Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is simple yet delightful. This dish is creamy, cheesy, and packed with flavor, making it perfect for family dinners or special occasions. Here are some serving suggestions to elevate your meal.

Family Style

  • Serve the pasta directly from a large serving dish, allowing everyone to help themselves. This creates a warm and inviting atmosphere at the dinner table.

Individual Bowls

  • Use individual bowls for a more personal touch. Top each bowl with extra mozzarella cheese and a sprinkle of red pepper flakes for added flavor and flair.

Side Salad

  • Pair the dish with a light side salad. A simple green salad with vinaigrette complements the richness of the cheesy pasta beautifully.

Crusty Bread

  • Serve with slices of warm crusty bread. It’s perfect for soaking up the creamy sauce and adds a comforting element to the meal.

Wine Pairing (Non-Alcoholic)

  • Consider offering non-alcoholic sparkling grape juice as an alternative drink pairing. It adds a festive touch without the alcohol.

Garnish Options

  • Fresh herbs like parsley or basil can be chopped and sprinkled on top just before serving. They add freshness and color, enhancing the dish’s presentation.

How to Perfect Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Creating the perfect Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream requires attention to detail. Here are some tips to ensure your dish turns out great every time.

  • Use Fresh Ingredients: Fresh garlic, herbs, and quality chicken will enhance the flavors significantly.
  • Cook Pasta Al Dente: Make sure to cook your bowtie pasta until it’s al dente for the best texture when mixed with the sauce.
  • Cream Cheese Temperature: Ensure your cream cheese is softened before adding it to avoid lumps in your sauce.
  • Adjust Seasoning: Taste your sauce before serving and adjust salt or spices as needed to suit your preference.
  • Broil for Perfection: Broiling at the end gives your dish that golden, bubbly cheese topping that’s irresistible.
  • Store Properly: If you have leftovers, store them in an airtight container in the fridge. Reheat gently on low heat for best results.

Best Side Dishes for Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Choosing the right side dishes can enhance your meal experience with Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream. Here are some fantastic options that pair well with this rich main course.

  1. Garlic Bread: Crispy garlic bread complements the creamy pasta perfectly and adds texture.
  2. Roasted Vegetables: A mix of seasonal vegetables roasted until tender brings color and nutrition to your plate.
  3. Caesar Salad: Crisp romaine lettuce topped with Caesar dressing offers a refreshing contrast to the richness of the pasta.
  4. Steamed Asparagus: Lightly steamed asparagus spears add elegance and balance out heavy flavors.
  5. Coleslaw: A tangy coleslaw provides crunch and acidity, cutting through the creaminess of the dish.
  6. Grilled Corn on the Cob: Sweet corn adds a burst of flavor and sweetness that pairs well with cheesy dishes.
  7. Caprese Salad: Fresh mozzarella, tomatoes, and basil create a vibrant side that enhances Italian flavors.
  8. Quinoa Pilaf: A light quinoa pilaf infused with herbs serves as a nutritious counterpart to this indulgent meal.

Common Mistakes to Avoid

When preparing Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream, it’s easy to make common mistakes that can affect the dish’s flavor and texture. Here are some pitfalls to watch out for:

  • Overcooking the Chicken: Cooking the chicken for too long can lead to dry pieces. Aim for golden brown and cooked through, about 6-8 minutes.

  • Skipping the Pasta Drain: Not draining the pasta well can water down your sauce. Make sure to drain thoroughly before combining with the cheese sauce.

  • Neglecting Cheese Quality: Using low-quality cheese can result in a less creamy sauce. Opt for fresh mozzarella and high-quality Parmesan for the best flavor.

  • Ignoring Seasoning Levels: Under-seasoning can leave your dish bland. Taste as you go and adjust salt and spices according to your preference.

  • Rushing the Sauce Preparation: Allowing the sauce to simmer properly is key for flavors to meld. Don’t rush; let it thicken gently over low heat.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Can be kept for up to 3 days in the refrigerator.

Freezing Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

  • Use a freezer-safe container or heavy-duty freezer bag.
  • This dish can be frozen for up to 2 months.

Reheating Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

  • Oven: Preheat oven to 350°F (175°C). Place in a baking dish, cover with foil, and heat for about 20-25 minutes.
  • Microwave: Heat in a microwave-safe bowl on medium power for 2-3 minutes, stirring halfway through.
  • Stovetop: Warm in a skillet over medium heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some common questions about making Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream:

How can I make this recipe lighter?

You can substitute heavy cream with half-and-half or use a plant-based alternative like coconut cream for a lighter version without sacrificing flavor.

What side dishes pair well with Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream?

A simple green salad or garlic bread complements this rich dish perfectly, enhancing your meal experience.

Can I use whole wheat bowtie pasta?

Yes! Whole wheat bowtie pasta is a great alternative that adds extra fiber while maintaining the delicious flavors of this dish.

Is it possible to make this dish vegetarian?

Absolutely! You can replace chicken with sautéed vegetables like bell peppers and zucchini and use vegetable broth instead of chicken broth.

Final Thoughts

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a delightful recipe that balances creamy richness with savory goodness. Its versatility allows you to customize ingredients based on what you have on hand or personal preferences. Whether you’re serving it for dinner or meal prepping, this dish promises satisfaction every time. Give it a try!

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Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

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Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is the ultimate comfort food that transforms a simple dinner into an indulgent experience. This creamy pasta dish combines tender chicken, rich cheeses, and a hint of Cajun seasoning for a flavor explosion in every bite. Perfect for family gatherings or cozy nights in, this recipe comes together quickly, making it an excellent choice for busy weeknights. With its irresistible creaminess and delightful textures, it’s bound to become a favorite at your dinner table.

  • Author: Shauna
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 4 tbsp butter, divided
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper
  • 1 lb bowtie pasta
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp all-purpose flour
  • 1/4 cup milk
  • Salt to taste
  • Optional: pinch of red pepper flakes

Instructions

  1. In a bowl, toss cubed chicken with olive oil, Cajun seasoning, salt, and pepper.
  2. Heat butter in a large skillet over medium-high heat; cook the chicken until golden brown.
  3. Cook bowtie pasta according to package instructions; drain and set aside.
  4. In the same skillet, melt remaining butter; sauté garlic until fragrant.
  5. Whisk flour and milk together; add to skillet with broth and cream, stirring until thickened.
  6. Stir in cream cheese and mozzarella until melted; season to taste.
  7. Combine cooked pasta and chicken with sauce; serve hot.

Nutrition

  • Serving Size: 1.5 cups (approx. 350g)
  • Calories: 590
  • Sugar: 3g
  • Sodium: 950mg
  • Fat: 36g
  • Saturated Fat: 18g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 2g
  • Protein: 31g
  • Cholesterol: 120mg

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