Shrimp Tacos With Slaw
Indulge in the vibrant flavors of these easy Shrimp Tacos With Slaw, perfect for any occasion. With juicy shrimp seasoned to perfection and a zesty slaw that adds a refreshing crunch, this dish is not only simple to prepare but also highly customizable. In just 20 minutes, you can serve these delicious tacos at summer gatherings, quick weeknight dinners, or casual lunches. Elevate your taco experience with your choice of toppings, ensuring every bite is bursting with flavor. These shrimp tacos are a healthy option packed with protein and veggies, making them a delightful meal for the whole family.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6 (12 tacos) 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 3 cups shredded purple cabbage
- 1/2 cup diced red onion
- 2 pounds shrimp (peeled and deveined)
- 12 corn tortillas
- 3 tablespoons olive oil
- 2 tablespoons Cajun seasoning
- 2 tablespoons fresh lime juice
- Salt and pepper (to taste)
Instructions
- In a mixing bowl, combine shredded cabbage, diced red onion, olive oil, lime juice, salt, and pepper; toss well.
- Heat a skillet over medium-high heat and add olive oil. Cook shrimp seasoned with Cajun spice for 2-3 minutes per side until pink and opaque.
- Warm corn tortillas in another skillet or microwave until soft.
- Assemble by placing shrimp in tortillas and topping with slaw and your favorite toppings like avocado or pico de gallo.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 2 tacos (approx. 200g)
- Calories: 320
- Sugar: 3g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 150mg
Find it online: https://wholesomedishes.com/shrimp-tacos/