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Slow Cooker Garlic Butter Chicken

Slow Cooker Garlic Butter Chicken

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Indulge in the comforting flavors of Slow Cooker Garlic Butter Chicken, a delightful dish that transforms busy weeknights into culinary adventures. This recipe showcases tender chicken breasts bathed in a rich garlic butter sauce, infusing every bite with mouthwatering flavor. The slow cooker does all the heavy lifting, allowing the chicken to soak up the savory seasonings while you focus on other tasks. Whether served over fluffy rice or creamy mashed potatoes, this dish guarantees satisfaction for the whole family. Perfect for meal prep, it keeps well for days, making it a go-to option for any occasion.

Ingredients

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  • 4 boneless, skinless chicken breasts (about 1.5 pounds)
  • 1/2 cup unsalted butter
  • 6 cloves garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 tablespoon fresh parsley, chopped (for garnish)
  • Juice of 1 lemon

Instructions

  1. Prepare the garlic butter by melting the butter in a bowl. Combine with minced garlic, onion powder, smoked paprika, Italian seasoning, salt, and pepper.
  2. Place chicken breasts in the slow cooker and pour the garlic butter mixture over them.
  3. Squeeze lemon juice over the chicken.
  4. Cook on low for 6 hours until the chicken is tender and cooked through.
  5. Garnish with parsley before serving.

Nutrition

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