Spécial occasion Tree Cake Truffles
Spécial occasion Tree Cake Truffles are a delightful treat that brings the holiday spirit to your dessert table. These no-bake truffles are not only easy to make but are also incredibly delicious, combining the soft sweetness of Little Debbie’s Spécial occasion tree cakes with creamy cheese and a luscious white chocolate coating. Perfect for holiday gatherings, they are sure to impress family and friends while adding a festive touch to any occasion.
Why You’ll Love This Recipe
- Effortless Preparation – With minimal steps and no baking required, you can whip these up in no time.
- Crowd-Pleaser – The combination of flavors and festive appearance makes these truffles a hit at any celebration.
- Customizable – Feel free to adjust colors or toppings to fit your holiday theme or personal taste.
- Perfect for Gifting – Package these truffles beautifully for a homemade gift that will delight recipients.
- Fun Activity – Involve family and friends in the preparation process for a fun, interactive experience.
Tools and Preparation
Before diving into the recipe, gather your essential tools. Having everything ready will streamline your cooking process.
Essential Tools and Equipment
- Mixing bowl
- Hand mixer
- Baking sheet
- Parchment paper
- Small cookie scoop
- Microwave-safe bowl or double boiler
- Fork or piping bag
Importance of Each Tool
- Mixing bowl – A large bowl allows you to easily combine ingredients without making a mess.
- Hand mixer – This tool ensures that your cream cheese blends seamlessly with the cake crumbs, creating a smooth mixture.
- Baking sheet – A lined baking sheet is crucial for setting the truffles without them sticking.
- Fork or piping bag – These tools help create beautiful drizzles on your finished truffles.

Ingredients
To make these delightful Spécial occasion Tree Cake Truffles, you will need the following:
For the Truffles:
- 10 vanilla Little Debbie Spécial occasion tree cakes
- 4 oz cream cheese (softened)
For the Coating:
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
How to Make Spécial occasion Tree Cake Truffles
Step 1: Prepare Your Workspace
Prepare a large baking sheet with parchment paper. Set it aside as you’ll use it later to cool your truffles.
Step 2: Crumble the Cakes
Crumble the Spécial occasion tree cakes into a large mixing bowl until they reach a fine consistency.
Step 3: Mix in Cream Cheese
Add the softened cream cheese to the crumbled cake. Use a hand mixer to beat until well combined and a dough-like mixture forms.
Step 4: Form the Truffles
Use a small cookie scoop to create tablespoon-sized balls from the mixture. Roll them into smooth balls using your hands, then place them on the prepared baking sheet. Freeze for about 30 minutes or until they harden. You can roll them again after freezing for an even smoother finish.
Step 5: Melt the Chocolate
Place your almond bark or white chocolate in a microwave-safe bowl. Heat it in intervals of 30 seconds, stirring in between until melted and smooth.
Step 6: Dip the Truffles
Using a fork, dip each cake ball into the melted white chocolate, allowing any excess chocolate to drip off. Return them to the parchment-lined baking sheet.
Step 7: Decorate Your Truffles
For decoration, add red food dye to any leftover melted chocolate. Drizzle this over your truffles using either a fork or piping bag. Finally, sprinkle with green sanding sugar for that festive touch.
These Spécial occasion Tree Cake Truffles are sure to become a beloved addition to your holiday traditions!
How to Serve Spécial occasion Tree Cake Truffles
Spécial occasion Tree Cake Truffles are a delightful treat that can brighten up any holiday gathering. Here are some creative serving suggestions to elevate your dessert experience.
Festive Platter
- Arrange the truffles on a colorful platter, adding some greenery or small ornaments for a festive touch.
Dessert Buffet
- Include the truffles in a dessert buffet alongside other holiday treats like cookies and cakes for a variety of flavors.
Gift Boxes
- Package the truffles in clear gift boxes tied with ribbons; they make perfect homemade gifts for friends and family during the holidays.
Hot Beverage Pairing
- Serve the truffles with hot chocolate or spiced apple cider to create a cozy dessert experience.
How to Perfect Spécial occasion Tree Cake Truffles
Creating the perfect Spécial occasion Tree Cake Truffles involves attention to detail. Here are some tips to ensure they turn out amazing.
- Use Softened Cream Cheese: Make sure your cream cheese is softened before mixing. This helps achieve a smooth texture in the dough.
- Chill Before Dipping: Freezing the truffle balls before dipping them in chocolate ensures they hold their shape and makes it easier to coat them evenly.
- Melt Chocolate Correctly: Heat white chocolate slowly, stirring every 30 seconds to avoid burning. This results in a smooth coating.
- Customize Colors: Feel free to adjust the amount of food coloring used for drizzling. Experiment with shades for added visual appeal.
- Storage Matters: Store truffles in an airtight container in the refrigerator. They last longer and maintain freshness this way.
Best Side Dishes for Spécial occasion Tree Cake Truffles
Pairing side dishes with your Spécial occasion Tree Cake Truffles can enhance your holiday feast. Here are some excellent options to consider.
- Classic Sugar Cookies: Sweet, buttery cookies that complement the rich flavor of cake truffles perfectly.
- Peppermint Bark: A crunchy mix of dark and white chocolate layered with crushed peppermint that adds festive flair.
- Fruit Salad: A refreshing mix of seasonal fruits provides a light contrast to the sweetness of the truffles.
- Cheese Platter: A selection of cheeses can balance out the sweetness, offering savory notes alongside dessert.
- Chocolate Fondue: Guests can dip fruits or marshmallows into warm chocolate, creating an interactive dessert experience.
- Gingerbread Men: These spicy cookies bring classic holiday flavors that pair nicely with sweet treats like truffles.
- Mini Cheesecakes: Individual cheesecakes offer creamy textures that contrast well with the cake-like consistency of the truffles.
- Spiced Nuts: A bowl of spiced nuts adds crunch and savory notes, enhancing the overall dessert spread at your gathering.
Common Mistakes to Avoid
Avoiding mistakes while making Spécial occasion Tree Cake Truffles can help ensure a successful dessert.
- Using cold cream cheese: Make sure your cream cheese is softened to blend smoothly with the crumbled cake.
- Not freezing the truffles long enough: Allow the truffles to freeze for at least 30 minutes. This helps them firm up and makes dipping easier.
- Overheating the chocolate: Heat the white chocolate gently, stirring every 30 seconds to prevent burning.
- Skipping sanding sugar: For a festive touch, don’t forget to add green sanding sugar on top of the drizzled chocolate for decoration.
- Not storing properly: Ensure you store your truffles in an airtight container to maintain freshness and flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store truffles in an airtight container.
- They will last for up to one week in the refrigerator.
Freezing Spécial occasion Tree Cake Truffles
- Place truffles in a single layer on a baking sheet before freezing.
- Once frozen, transfer them to a freezer-safe container. They can be stored for up to three months.
Reheating Spécial occasion Tree Cake Truffles
- Oven: Preheat to 300°F (150°C). Warm truffles for about 5-10 minutes.
- Microwave: Place one truffle on a microwave-safe plate. Heat for 15-20 seconds until just warm.
- Stovetop: Use a double boiler method, warming gently over low heat until slightly soft.
Frequently Asked Questions
Here are some common questions about making and enjoying Spécial occasion Tree Cake Truffles.
Can I use different flavors for my truffles?
Yes! You can experiment with different cake flavors or even mix in extracts like almond or vanilla for added taste.
How do I make my truffles more festive?
Add colored sprinkles or edible glitter along with the green sanding sugar for an extra festive look!
Can I use dark chocolate instead of white chocolate?
Absolutely! Dark chocolate can add a rich flavor contrast and still complement the sweetness of the truffles.
How many servings does this recipe make?
This recipe yields approximately 15 servings, perfect for sharing during holiday gatherings!
Final Thoughts
Spécial occasion Tree Cake Truffles are not only delightful but also incredibly versatile. You can customize them with various colors and flavors, making them suitable for any festive occasion. Try this recipe out and impress your friends and family with these charming treats!
Spécial occasion Tree Cake Truffles
Get ready to bring a festive touch to your holiday gatherings with these delightful Spécial occasionTree Cake Truffles. These no-bake treats combine the nostalgic flavors of vanilla cake and cream cheese, all beautifully coated in white chocolate and decorated to resemble charming Spécial occasion trees. Perfect for sharing, gifting, or simply indulging during the holiday season, these truffles are sure to impress family and friends alike.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 15 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 10 vanilla Little Debbie Spécial occasion tree cakes
- 4 oz cream cheese (softened)
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
Instructions
- Prepare a baking sheet lined with parchment paper.
- Crumble the Spécial occasion tree cakes into a mixing bowl until finely crumbled.
- Add the softened cream cheese and mix with a hand mixer until well combined.
- Scoop tablespoon-sized balls from the mixture and roll them into smooth balls. Place on the prepared sheet and freeze for 30 minutes.
- Melt the almond bark or white chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each truffle into the melted chocolate, letting excess drip off, then return to the baking sheet.
- Decorate with red food coloring drizzle and sprinkle with green sanding sugar.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
